FoodInsight

DECEMBER 2, 2024

Putting Lead In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Lead, like most heavy metals, is naturally occurring and can be detected at trace levels in food. Heavy metals are found in soil, water, and air; they are not added to food. What Is Lead? How Much Lead Is Safe?

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Food and Beverage Food and Beverage FDA Food Supply 52

FoodInsight

JULY 23, 2024

Top 5 Takeaways On Sodium: Insights, Impacts, & Innovations For Public Health The antidote to dietary doldrums, salt, that unassuming crystalline ingredient that makes many foods taste better, is found widely in the food supply. Salt has functional properties in food; therefore, complete removal lacks feasibility.

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Nutrition Food and Beverage Food and Beverage Food Supply 52

Forward Fooding

OCTOBER 15, 2024

With its strong foundation in research and development, highly skilled workforce, and regulatory clarity, Switzerland is not only home to several FoodTech 500 winners but also a vibrant hub for startups aiming to revolutionize the food industry.

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Food and Beverage Food and Beverage Nutrition Food Safety 59

Forward Fooding

APRIL 19, 2024

In the ever-evolving landscape of food technology, one trend that stands out prominently is the rise of functional foods and drinks. The surge in funding under Next-Gen Food and Drinks underscores a growing recognition of the importance of nutritionally enhanced products that offer tangible health benefits beyond basic sustenance.

Food Safety 59

Food Safety Nutrition Food and Beverage Food and Beverage 59

GFI

APRIL 11, 2023

retail in 2022 declined slightly by 1% and unit sales declined 8% compared to prior year, according to data the Good Food Institute and the Plant Based Foods Association commissioned from SPINS.* Inflation: Average price-per-unit increased across plant-based meat, animal-based meat, and total food. In the U.S.,

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Purchasing Food and Beverage Food and Beverage Point of Sale 52

Forward Fooding

DECEMBER 6, 2024

Get to know the FoodTech 500 Ambassadors, their contributions, and how theyre shaping the future of food. These ambassadors come from diverse backgrounds venture capitalists, entrepreneurs, scientists, and consultants all united by a common goal: transforming the global food system. What Is the FoodTech 500 Ambassadors Program?

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Food and Beverage Food and Beverage Food Technology Food Technology 52

Forward Fooding

APRIL 5, 2024

European AgriFoodTech in Numbers According to the Food Tech Data Navigator , Europe has recorded a total of €5.6 Ivy Farm Technologies , Innovative food tech scale-up on a mission to create the best guilt-free, real meat. Collectiv Food , Food and drink sourcing and delivery company, serving professional kitchens in London and Paris.

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Food and Beverage Food and Beverage Nutrition Recipes 59

Forward Fooding

APRIL 5, 2024

Some examples include The Netherlands investing €60 million Cellulaire Agricultuur Nederland funding program or the UK Government investing £12m in an alternative protein research centre focused on fermentation-based foods. Ivy Farm Technologies , Innovative food tech scale-up on a mission to create the best guilt-free, real meat.

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Food and Beverage Food and Beverage Nutrition Recipes 52

FoodInsight

NOVEMBER 15, 2024

Saccharin has been used to sweeten foods and beverages since 1900. Food and Drug Administration ( FDA ) for use in the U.S. food supply. A healthy eating pattern emphasizes mindfulness about portion sizes and the consumption of a variety of foods and beverages. How is saccharin different from sugar?

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Food and Beverage Food and Beverage FDA Food Supply 98

Penn State Food Safety Blog

SEPTEMBER 20, 2024

An article posted elsewhere discussed two recent surveys on people's concern with the food supply. food supply has reached a record low". The other from the International Food Information Council (IFIC) stated "Confidence in the safety of the food supply is down from last year (62%, down from 70% in 2022).

Food and Beverage 52

Food and Beverage Food and Beverage Food Supply Food Safety 52

Modern Restaurant Management

FEBRUARY 26, 2021

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. food supply remains steadfast. food supply remains steadfast. Legislation. Administrative Developments.

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FDA Food and Beverage Food and Beverage Food Supply 122