Food Safety Tech

JANUARY 16, 2024

Food Safety Tech is thrilled to announce that James (Jim) Jones, Deputy Commissioner for Human Foods at FDA, will be the keynote speaker for the 2024 Food Safety Consortium , which will be held October 20-22 at the Crystal Gateway Marriot in Arlington, Virginia.

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Food Safety Magazine

MARCH 8, 2024

The theme of the sixth annual World Food Safety Day (WFSD), taking place June 7, is —“Food Safety: Prepare for the Unexpected,” which aims to help all stakeholders along the food supply chain prepare for unexpected food safety incidents.

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Food Safety Tech

SEPTEMBER 5, 2023

The Interagency Food Safety Analytics Collaboration (IFSAC)—a collaboration between the Centers for Disease Control and Prevention (CDC), the FDA and the USDA Food Safety and Inspection Service (FSIS)—has published its upcoming priorities for calendar years 2024 – 2028.

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Modern Restaurant Management

JANUARY 2, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. Just as the transition to renewables and electric vehicles has thrived on collaborative efforts, we foresee more collaboration for the cultivated meat industry in 2024.

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ComplianceMate

JANUARY 5, 2024

Food safety assurance through proper handling practices and temperature monitoring is more important than ever, which is something underscored by the new food traceability rule from the FDA announced in March 2023.

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FoodDocs

AUGUST 2, 2024

Discover seven of the best food safety software solutions, key capabilities your short list ought to have, and great benefits that are hard to ignore!

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Food Safety 98

Modern Restaurant Management

DECEMBER 2, 2024

One would think that, in 2024, foodborne illnesses would be a thing of the past. There are automated food labeling systems that make it easier for businesses to stay in compliance. The reality is that, in the world of foodborne illness, it doesn't matter whether it’s 2024 or 1824.

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Food Safety Tech

JULY 22, 2024

The review in the July 2024 Journal of Food Protection , “Potential for Glove Risk Amplification via Direct Physical, Chemical, and Microbiological Contamination,” sheds light on critical issues within the glove manufacturing industry and their implications for food safety.

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Food Safety Tech

MARCH 24, 2024

It cast a light on the consequential impact that poor food safety can have on restaurant customers. While no monetary value can be placed on human life, restaurants must understand the financial and brand reputational risks associated with poor food safety. There’s also a business continuity component to consider.

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Food Safety Tech

MARCH 25, 2024

The FDA is hosting a one-day virtual public meeting on “Data and Technology in the New Era of Smarter Food Safety” on April 24, 2024, from 10:00 am – 4:00 pm EDT. Beginning on April 24, 2024, a Regulations.gov docket will open for 60 days to collect comments related to the event topic.

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Food Safety Tech

OCTOBER 24, 2023

Last week, hundreds of food safety professionals, members of the FDA and USDA, and leaders in academia, food safety testing and cybersecurity met in Parsippany, New Jersey, for the 2023 Food Safety Consortium. Expect to see full reorganization in late summer or early fall of 2024.

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Food Safety Tech

FEBRUARY 5, 2024

They have been used for monitoring marine biotoxins [1] , and to shed light on the distribution of toxins in terrestrial plants [2] , highlighting them as a potentially serious food safety issue. Comprehensive overview of the analytical methods for determining pyrrolizidine alkaloids and their derived oxides in foods.

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Food Safety Magazine

MAY 13, 2024

To protect the health of young children, the Baby Food Safety Act of 2024 has been introduced in U.S. Congress to give FDA the authority to enforce scientifically established limits on heavy metals in commercially produced infant and toddler food.

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Food Safety News

FEBRUARY 24, 2024

Shaw The usage of Hypochlorous acid (HOCl) in the food service industry has gained significant attention due to its effectiveness in combating various pathogens and reducing the risk of foodborne illnesses. Its ability to target pathogens on various surfaces and produce items enhances food safety measures.

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Food Safety Magazine

APRIL 19, 2024

On April 18, 2024, Illinois Senate Bill 2637, also known as the Illinois Food Safety Act, passed the state Senate and was progressed to the House.

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Food Safety Magazine

DECEMBER 31, 2024

This episode of Food Safety Five previews the top three food safety innovations of 2024, based on the advancements that gained the most attention from Food Safety Magazine readers.

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Food Safety 59

Food Safety Magazine

JUNE 7, 2024

In celebration of World Food Safety Day 2024, Food Safety Magazine interviewed Ana Maria Coronado, M.B.A., an International Food Safety Expert and Consultant from Peru.

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Food Safety 83

Food Safety Tech

SEPTEMBER 26, 2024

In light of numerous food recalls and a surge in alarming headlines about toxic ingredients in our food, consumer confidence in the safety of the food supply is waning as reported in the 2024 IFIC Food & Health Survey. coli, and the presence of heavy metals in food as the primary issues of concern.

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Food Safety Magazine

MARCH 25, 2024

FDA will hold a one-day virtual public meeting on Data and Technology in the New Era of Smarter Food Safety on April 24, 2024 to better understand how the agency can leverage data and technology to advance food safety. The same day, FDA will also open a docket to collect public comment on the event topic.

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Modern Restaurant Management

DECEMBER 27, 2023

As the calendar turns towards 2024, the restaurant industry stands at a crossroads, with innovation and adaptation at the heart of its ongoing evolution. Moreover, government regulations loom large over operational decisions, with health codes, wage laws, and food safety standards necessitating constant vigilance and compliance.

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Food Safety Tech

MARCH 12, 2024

EAGLE Certification Group’s Brad Rush and Vital Farm’s Robert Clark are the recipients of the 2024 SQF Excellence Awards , presented by the Safe Quality Food Institute (SQFI), a division of FMI – The Food Industry Association. The winners were announced this week at the 2024 SQF Unites conference in New Orleans.

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Food Safety News

JANUARY 18, 2024

Both USDA’s Food Safety and Inspection Service (FSIS) and the Centers for Disease Control and Prevention (CDC) overnight warned about the Fratelli Beretta brand Antipasto Gran Beretta was sold at Costco in a 24-oz. To sign up for a free subscription to Food Safety News, click here. twin-pack (two 12-oz.

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Food Safety Magazine

DECEMBER 23, 2024

In this episode of Food Safety Matters , we discuss the top food safety stories of 2024 and their implications, including high-profile foodborne illness outbreaks, the ongoing avian flu outbreak in poultry and dairy cattle, FDAs Human Foods Program restructuring, rising concerns and evolving legislation around food additives and chemical contaminants, (..)

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Food Safety Magazine

OCTOBER 3, 2023

After reviewing its sampling and testing programs, USDA’s Food Safety and Inspection Service (FSIS) will implement changes to its sampling programs for Fiscal Year (FY) 2024. The agency also explained its sampling and testing priorities.

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Food Safety Tech

AUGUST 15, 2024

Food safety is an issue that is critical to millions of people’s health every year worldwide. Maintaining a high standard of hygiene is essential in preventing contamination and ensuring all people receive the safest quality food products every time. FDA recalls are on track in 2024 to be consistent with 2023.

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Food Safety News

DECEMBER 4, 2023

Ukraine has made progress in boosting food safety despite the war, but there are still areas that need improvement, according to a European Commission assessment. Ukraine The State Service of Ukraine on Food Safety and Consumer Protection is operational with 140 employees.

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Food Safety Tech

DECEMBER 3, 2024

Food safety is one of the biggest health concerns worldwide. The World Health Organization estimates that about one in 10 people contract an illness from contaminated food, with more than 400,000 dying each year as a result. Food contamination leads to illness, death, lost productivity, and wasted money. Food safety.

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Bill Marler

JANUARY 23, 2024

Illnesses started on dates ranging from November 20, 2023, to January 1, 2024. State and local public health officials are interviewing people about the foods they ate in the week before they got sick. 47 sick in 22 states. Of 38 people with information available, 10 have been hospitalized. No deaths have been reported.

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Modern Restaurant Management

JANUARY 3, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. We will rely heavily on the travel industry in 2024 to continue bringing us customers from local cities like Philadelphia, DC, Baltimore, New York, NJ, etc.

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Food Safety Magazine

OCTOBER 4, 2024

Boar’s Head has appointed Frank Yiannas, former FDA Deputy Commissioner of Food Policy and Response, as its interim Chief Food Safety and Quality Assurance Officer (CFSO) and Chair of its Food Safety Advisory Council.

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Food Safety Magazine

OCTOBER 16, 2023

Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has published its annual plan for fiscal year (FY) 2024, which acts as a guide for the agency’s efforts to prevent foodborne illnesses associated with FSIS-regulated products, transform inspections, and achieve operational excellence.

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Bill Marler

FEBRUARY 6, 2024

As of February 6, 2024, a total of 26 people infected with the outbreak strain of Listeria have been reported from 11 states: Arizona 4, California 8, Colorado 4, Florida 1, Georgia 1, Nevada 1, North Carolina 1, Oregon 1, Tennessee 2, Texas 2, Washington 1. This suggests that people in this outbreak got sick from the same food.

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Modern Restaurant Management

APRIL 8, 2024

With anything, once you are in the industry you see the not-as-obvious aspects, and that is where we can look to understand food culture. Food Safety Food safety is paramount to any business that involves food and as a result the resources to train and develop food safety at all levels is well-established.

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Bill Marler

FEBRUARY 12, 2024

Illnesses started on dates ranging from November 20, 2023, to January 1, 2024. State and local public health officials are interviewing people about the foods they ate in the week before they got sick. Of 38 people with information available, 10 have been hospitalized. No deaths have been reported.

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ComplianceMate

JULY 8, 2024

ComplianceMate’s attendance at the National Restaurant Association Show 2024, held recently in Chicago, was a testament to the dynamic evolution of the global food industry.

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Food Safety 79

Food Safety News

SEPTEMBER 8, 2023

Department of Agriculture’s Food Safety and Inspection Service (FSIS). box containing “Chicharrón con carne/Pork Skin with Meat” with lot codes 2193CON0281, 2203CON0283, 2213CON0285, 2223CON0287, 2233CON0289 and use by date between August 7-11, 2024, and shipping mark 176. Recalled products: 19- to 24-lb. 24- to 30-lb.

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Food Safety News

FEBRUARY 12, 2024

Deliveries of the weedkiller and the crop seeds engineered to withstand it were already being delivered to farms for the 2024 crop season when a federal judge barred its use in the United States last week. Legal counsel from the Center for Food Safety and Biological Diversity represents them. The ruling was by the U.S.

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