Forward Fooding

SEPTEMBER 10, 2024

On June 12, 2024, the US Patent Trial and Appeal Board (PTAB) invalidated 23 out of 24 claims in an Impossible Foods patent following the challenge by Motif FoodWorks. Product Recipes: Novel Ingredients: Development of new ingredients or compositions that improve the texture, stability, or sensory qualities of alternative protein products.

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Food and Beverage Food and Beverage Recipes Nutrition 105

FMT Magazine

JANUARY 22, 2025

billion market in 2024. Now, consumers can access vast flavour varieties along with nutritional benefits in their near market. Their main characteristics are unique flavours, nutritional benefits, and cultural value. This diversity is the reason for the richness of many recipes and a new consumer experience.

Nutrition 52

Nutrition Chef Recipes Food Supply 52

Modern Restaurant Management

AUGUST 2, 2024

Restaurant leaders representing nearly 3,700 QSR, fast casual, casual dining, and fine dining locations shared 2024’s top challenges and opportunities alongside plans for investment in back-of-house technology, increased sales, and team training, benefits, and support. percent more visits than the year-to-date Tuesday average.”

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Food and Beverage Food and Beverage Purchasing Recipes 100

AHF

OCTOBER 25, 2024

Celebrating Team Members: An AHF Membership Committee Special Feature Recognizing the hard work and dedication of our Food and Nutrition Services teams is essential. Explore featured recipes from the competition and discover the inspiring stories behind our award winners!

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Dining Operations Recipes Nutrition Purchasing 40

AHF

JUNE 10, 2024

Teams from Illinois, Indiana,Oklahoma, and Pennsylvania have chosen ingredients from two curated market baskets and created nutritious and delicious recipes that adhere to the strict guidelines for cost and nutrition outlined in the Culinary Competition Rules.

Recipes 40

Recipes Nutrition Hospitality Hospitality 40

Penn State Food Safety Blog

OCTOBER 23, 2023

TFP Nutrition of Nacogdoches, TX announced today that it is issuing a voluntary recall of Retriever All Life Stages Mini Chunk Chicken Recipe Dry Dog Food due to potential Salmonella contamination. link] TFP Nutrition Initiates Voluntary Recall of 50 lb.

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Recipes Nutrition Food and Beverage Food and Beverage 40

Thomas Cuisine

DECEMBER 18, 2023

Without genetic modification, the grains maintain a robust nutritional profile that keeps all three key parts of the grain intact, which is an excellent thing for us to remember when trying to choose or create the most nutritious meal possible.

Nutrition 52

Nutrition Senior Living Recipes Chef 52

Thomas Cuisine

OCTOBER 18, 2024

At the Planetree 2024 Person-Centered Care Forum, we were thrilled to present a Cultivate Teaching Kitchen demo focused on this diet. Our simple three-ingredient recipe combines frozen bananas, peanut butter, and walnuts for a creamy, guilt-free treat that’s naturally sweetened by the bananas.

Recipes 52

Recipes Nutrition 52

Forward Fooding

APRIL 16, 2024

SuperGround Founder, Santtu Vekkeli Rather than viewing bones as mere waste, Santtu recognized an opportunity and developed the technology that transforms fish and poultry bones into products that create a symphony of taste and nutrition. From hearty broths to flavorful stews, bones have long been valued for their nutritional benefits.

Nutrition 59

Nutrition Recipes Purchasing 59

FMT Magazine

MARCH 15, 2024

Uzwil (Switzerland), February 13, 2024 – In 2023, Bühler successfully navigated a complex and volatile global landscape and increased its profitability. billion, Bühler is well positioned for 2024. “We Outlook: stable starting position for 2024 The economic climate in 2024 is still likely to be characterized by continued volatility.

Nutrition 52

Nutrition Recipes 52

Thomas Cuisine

JANUARY 31, 2024

Our Chefs craft recipes from scratch, so you’re not reliant on a processed, low-quality protein for your meal. These additions bring a burst of flavor and nutritional goodness, making it easy to enjoy the taste of healthy choices.

Senior Living 59

Senior Living Recipes Nutrition Chef 59

Forward Fooding

APRIL 16, 2024

SuperGround Founder, Santtu Vekkeli Rather than viewing bones as mere waste, Santtu recognized an opportunity and developed the technology that transforms fish and poultry bones into products that create a symphony of taste and nutrition. From hearty broths to flavorful stews, bones have long been valued for their nutritional benefits.

Nutrition 52

Nutrition Recipes Purchasing 52

Food Safety Tech

DECEMBER 4, 2024

The warning comes amid reports of manufacturers adding allergens to product labels and recipes to rule out the risk of cross-contamination and cleaning procedures required by new labeling laws. Earlier this year, the FDA issued a warning to Bimbo Bakery for falsely listing allergens, including sesame, on its food labels in the US.

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Food Safety Recipes FDA Catering 52

Bon Appetit Management Company

DECEMBER 20, 2023

Pushing the Envelope on Plant-Based Cuisine Terri Brownlee, MPH, LDN, RDN, Bon Appétit’s head of nutrition and wellness, spoke about pushing plant-forward boundaries in large-scale facilities at the Culinary Institute of America’s 2023 Global Plant-Forward Culinary Summit in April.

Chef 52

Chef Purchasing Recipes Nutrition 52

Modern Restaurant Management

FEBRUARY 5, 2024

Pizza Ordering Predictions HungerRush released the results of a national dining survey on 2024 pizza ordering predictions for The Big Game (February 11) and National Pizza Day (February 9). Restaurateurs are not only investing in AI to address labor challenges – more established automation tools are also on the agenda in 2024.

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Food and Beverage Food and Beverage Purchasing Staffing 194

Penn State Food Safety Blog

MAY 13, 2024

On August 14, 2023, the FDA investigator observed apparent insects crawling on the floor near a pile of flour underneath your flour silo and observed apparent live spiders in your ambient storage warehouse, Recipe/Prep Room and in the Electrical Room where you store ingredients. c)(1), 21 CFR 101.9(c)(2), c)(2), and 21 CFR 101.9(c)(2)(i),

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K-12 FDA Food Safety Nutrition 52

Penn State Food Safety Blog

JULY 1, 2024

The bakers at our family-owned and operated bakery specialize in making shoofly pies, cakes, bread, and other traditional recipes using the finest ingredients.) 343(q)] in that the nutrition facts information is not as defined in 21 CFR § 101.9. Did not have a hazard analysis completed for all products. Salmonella and L.

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FDA Nutrition Food Regulations Recipes 52

Modern Restaurant Management

FEBRUARY 10, 2020

to improve the nutritional quality of their menus by eliminating processed meat such as bacon and hot dogs and making plant-based options available. They also offer chef training and a hospital tool kit with marketing materials and recipes to ease the transition. billion by 2024. This bill would require hospitals in D.C.

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Hospitality Hospitality Recipes Nutrition 155

GFI

JUNE 14, 2024

Still, if plant-based meat is to deliver on its promise of serving as a center-of-plate protein for mainstream consumers, the sector needs to meet consumer needs on taste, price, and nutrition. Strategic partnerships focused on ingredients and product development can help accelerate progress on each of those fronts.

Nutrition 60

Nutrition Recipes Chef Food Technology 60

Forward Fooding

APRIL 5, 2024

Ag marketplace and Animal Health & Nutrition saw their funding levels double and triple between 2021 and 2023, reaching €92,525,990 and €87,076,730, respectively. Spoon Guru , Transforming food choices with Nutrition Intelligence. Despite this increase, they only represent 4% of total funding in 2023.

Food and Beverage 59

Food and Beverage Food and Beverage Nutrition Recipes 59

Forward Fooding

APRIL 19, 2024

These innovative companies proffer cutting-edge technologies and genetically modified organisms (GMOs) crafted to bolster crop resilience, yield, and nutritional quality, effectively tackling challenges posed by climate change, population growth, and food security.

Nutrition 59

Nutrition Recipes Chef Food Technology 59

Forward Fooding

APRIL 5, 2024

Ag marketplace and Animal Health & Nutrition saw their funding levels double and triple between 2021 and 2023, reaching €92,525,990 and €87,076,730, respectively. Spoon Guru , Transforming food choices with Nutrition Intelligence. Despite this increase, they only represent 4% of total funding in 2023.

Food and Beverage 52

Food and Beverage Food and Beverage Nutrition Recipes 52

Modern Restaurant Management

JANUARY 31, 2020

Ethical Sourcing : Food labels go beyond nutritional information. These services will account for 70 percent of all delivery orders by 2022, with the user base expected to increase 53 percent by 2024. Known for making many of their dishes from scratch, they pair classic recipes with the best California ingredients.

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Food and Beverage Food and Beverage Nutrition Recipes 165

GFI

DECEMBER 12, 2024

December 12, 2024 Share this page on Facebook Share this page on Twitter Share this page on LinkedIn Seeing the whole picture Headlines have never been the best way to capture everything that happens in a given year. Join us as we go beyond the headlines to explore three themes that shaped our 2024. Image courtesy of Ben Norman.

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Recipes Nutrition 52