Modern Restaurant Management

MAY 10, 2024

Eighty three percent of Gen Z is excited for new food and beverage trends with 25 percent expecting to dine out more this year, according to a recent Datassential report. This is coupled with the global ethnic food market projected to grow by approximately eight percent from 2023 to 2023. What are some examples of fusion foods?

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Food + Tech Connect

JANUARY 8, 2024

In other news, we’ve wrapped the first season of our podcast in partnership with AgFunder: New Food Order, a nuanced investigation into the business of tackling our climate and social crises through food and agriculture. Here are some of this week’s top headlines. Our newsletter takes a lot of time and resources to produce.

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Food Safety News

MARCH 5, 2024

The movement to ban certain additives in food or beverages that started last year in California and spread this year first to Illinois has now reached as far as the Empire State. Two New York State lawmakers introduced related bills to protect consumers from dangerous known and unknown additives used in foods and beverages.

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FMT Magazine

OCTOBER 28, 2024

Bengaluru, Karnataka – The FOOD & DRINK PROCESSING EXPO 2025, India’s most comprehensive food and drink technology expo, is set to take place from January 28th to 30th at Tripura Vasini, Palace Ground in Bengaluru. Don’t miss this opportunity to be part of India’s premier food and drink technology event.

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Food Safety Tech

DECEMBER 19, 2024

Food and Drug Administration (FDA) announced today it has updated the nutritional requirements a food must meet to use the claim “healthy” on the package, which includes criteria a food must meet to use the healthy claim on the package. A food cant contain too much saturated fat, sodium, or added sugars.

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Modern Restaurant Management

MAY 6, 2022

Animal welfare and food processing concerns are making consumers explore environmentally-friendly food alternatives, prompting a rise in vegan food demand. Vegan trends are not only limited to raw ingredients, but they are also spreading to other domains of foods and beverages, such as confectioneries.

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Modern Restaurant Management

AUGUST 31, 2020

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. Food and Drug Administration announced that it would restart on-site inspections using a new ratings system. Litigation.

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Modern Restaurant Management

APRIL 11, 2023

Who among us hasn’t ordered food through a convenient mobile application, with menu choices ranging from not just quick-serve or fast-casual restaurants, but convenience stores as well? Wendy’s , for example, recently announced it would scale back plans of opening 700 ghost kitchens to between 100-150 by the end of 2025.

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Modern Restaurant Management

NOVEMBER 27, 2024

An 'Out of the Ordinary' Year for Independents 2024 was an “out of the ordinary” year for independent restaurants, according to TouchBistro's 2025 State of Restaurants Report. Eighteen percent reported that higher food costs were the number one obstacle to growing their business right now.

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Modern Restaurant Management

SEPTEMBER 27, 2024

The survey was conducted in January 2024 among 522 US-based Food and Beverage professionals, including owners and managers from single-site establishments and small multi-site chains with fewer than 20 restaurants. From 2023, consumer spending has been steadily increasing and is set to continue into 2025.

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Modern Restaurant Management

MAY 5, 2021

In this edition of MRM Research Roundup, we have news on understanding customer loyalty, beverage insights, restaurant supply loyalty, the influence of discounts, the state of payments and the evolution of gift cards. " Beverage Insights. So, what could a better designed and delivered beverage program mean for the channel?

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Modern Restaurant Management

MAY 18, 2021

Ghost kitchens require a healthy marketing budget, with many deploying successful social media campaigns and even partnering with food influencers to generate buzz. It’s estimated that digital ordering will overtake in-person ordering at quick service restaurants (QSRs) by 2025, with 54 percent of sales going digital.

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Fresh Ideas

APRIL 18, 2024

Gen Zers spend a sizable chunk of their money on food and beverages, take pleasure in experiential dining, and go out of their way to discover top quality products and cuisines. Protein-rich foods offer various health benefits. Convenience Gen Z appreciates quick food service models and items they can enjoy on-the-go.

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Hospitality Net

FEBRUARY 8, 2024

Cambria and Radisson will implement Toast technology as a brand standard by summer 2025 for Cambria and by the beginning of 2026 for Radisson properties. This collaboration is designed to help owners accelerate growth in their food and beverage programs and digitalize the guest experience for on-site dining.

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Penn State Food Safety Blog

NOVEMBER 24, 2024

Sugar Foods, a company headquartered in California, is recalling 3.5 ounce pouches of Fresh Gourmet Tortilla Strips Santa Fe Style with UPC Code 7 87359 17504 6 and Best By Date June 20, 2025 due to a contamination of undeclared wheat allergen. link] Sugar Foods Recalls Fresh Gourmet Tortilla Strips Santa Fe Style 3.5

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Penn State Food Safety Blog

MAY 20, 2024

Mars Petcare US is voluntarily recalling 315 bags of PEDIGREE® Adult Complete Nutrition Grilled Steak & Vegetable Flavor Dry Dog Food in the 44 lb. Voluntarily Recalls 315 Bags of PEDIGREE® Adult Complete Nutrition Grilled Steak & Vegetable Flavor Dry Dog Food, 44 lb. link] Mars Petcare US, Inc. Product 44 lb.

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Modern Restaurant Management

JULY 15, 2020

Grubhub's mid-year report checks in on the popular food trends to date and what quarantined Americans ordered through contact-free delivery, and predicts what we can expect to see more of in the second half of the year. State of the Plate 2020 – top foods across various cities. Top Foods of 2020. miso tofu bowl.

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Modern Restaurant Management

NOVEMBER 17, 2020

Online ordering is obviously huge in 2020, and customers are craving comfort food when they’re ordering in, according to Upserve’s new 2020 State of the Restaurant Industry data collected from the company's 10,000+ restaurant customers. Food brings many families together and is an important part of a lot of holiday traditions.

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Hospitality Net

DECEMBER 4, 2024

The hotel will also unveil one of the city’s most exciting and comprehensive food and beverage programs, featuring a new rooftop restaurant and bar with immersive views of the Eternal City, bringing a new life to one of Rome’s most beautiful and iconic locations.

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Penn State Food Safety Blog

APRIL 1, 2024

Shawnee Milling Company of Shawnee, Oklahoma is recalling 5 lb.Food Club brand All Purpose Flour with Best if Used by date 03/07/2025, because it may contain undeclared milk and egg. The recalled Food Club All Purpose Flour was distributed retail stores in Ohio and New York. The product comes in a 5 lb., See Example below.

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Penn State Food Safety Blog

DECEMBER 27, 2023

Tampa Bay Fisheries, Dover, FL, is recalling one lot of frozen Whole Foods Beer Battered Pollock Fillets after it was discovered that the label failed to declare soy on the label, thus an undeclared allergen. 2 LOTS OF 365 WHOLE FOODS MARKET “BEER BATTERED COD FILLET” (12OZ) CARTONS WITH UPC 9948248051, LOT# 32348201 AND BEST BY: 02/22/2025.

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Penn State Food Safety Blog

JANUARY 18, 2024

Kinjin Food Pvt. link] Kinjin Food Pvt Ltd, Maharashtra, India Issues Allergy Alert on Undeclared Wheat Traces in "Vandevi Asafoeitida Yellow Powder" Summary Company Announcement Date: January 10, 2024 FDA Publish Date: January 17, 2024 Product Type: Food & Beverages Reason for Announcement: May contain undeclared wheat traces.

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FMT Magazine

DECEMBER 19, 2024

AI-powered technologies, innovations that enable decoupling and breakthroughs in the gut microbiome space could provide much needed solutions to the food industrys problems – if startups are supported. So whilst emerging technologies have huge potential to reshape the food industry, there is a reality gap that needs to be bridged.

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Penn State Food Safety Blog

JULY 1, 2024

of Weston, OH is recalling Sun Seed Vita Prima Hedgehog Food and Vitakraft Vita Smart Hedgehog Food because it has the potential to be contaminated with Salmonella. Brand Name: Sunseed Vita Prima Product Description: Hedgehog Food Company Announcement Vitakraft Sun Seed Inc. Vitakraft Sun Seed Inc.

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Penn State Food Safety Blog

JUNE 3, 2024

Issues Voluntary Recall of Products Due to Non-Compliance with Requirements Under the 21 CFR 106.110 New Infant Formula Registration Summary Company Announcement Date: May 24, 2024 FDA Publish Date: May 25, 2024 Product Type: Food & Beverages Reason for Announcement: Food Compliance Programs – Baby Formula Company Name: Dairy Manufacturers Inc.

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Penn State Food Safety Blog

AUGUST 30, 2024

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory revealed that the sulfite containing product was distributed in packages that did not reveal the presence of sulfites. The UPC is 847938001385.

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Penn State Food Safety Blog

APRIL 1, 2024

Tropicale Foods of Modesto, CA is voluntarily recalling 5,224 units of Helados Mexico Mini Cream Variety Pack with best by date of “MO Best By 10/11/2025”, because the mango bars in the variety pack have the potential to be contaminated with Salmonella. difficult to read BEST BY 10/XX/2025.]

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Food Quality & Safety

OCTOBER 6, 2023

Known as the Rewarding Efforts to Decrease Unrecycled Contaminants in Ecosystems (REDUCE) Act , the proposed tax would begin at 10 cents per pound of virgin plastic in 2024, increasing to 15 cents per pound in 2025 and up to 20 cents in 2026. The tax is intended to incentivize a switch to these alternative materials.

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Penn State Food Safety Blog

JULY 1, 2024

Wildly Beloved Foods of Clinton, Washington is recalling approximately 30 packages of Orzo (vegan) Dried and 30 packages of Campanelle (vegan) Dried, 10 oz, due to potential mold growth contamination. Consumers with questions may contact the company at (360) 321-5000, Monday-Friday, 8am-4pm PT.

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Penn State Food Safety Blog

MAY 20, 2024

MIZZOU MUNCHY MEDLEY 7oz 12/18/24, 12/19/24 SNACKIN' WITH THE CREW!

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Chef's Connection

APRIL 5, 2023

The City of Portland has initiated a food scraps requirement that is being rolled out to the Portland Metro area over the next 2 years. As of March 2023, large food waste producers will be required to compost their food scraps instead of sending them to a landfill. As food breaks down, methane gas is produced.

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Penn State Food Safety Blog

APRIL 23, 2024

Products included in the recall include 750mL Primal Kitchen Avocado Oil with an individual package UPC of 8-5523200719-4, Case UPC of 108552320071910000 and a “Best When Used By” date of 19 Aug 2025 through 21 Aug 2025. No other sizes, formats or batches are affected by the packaging issue. We apologize for this inconvenience.

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Penn State Food Safety Blog

AUGUST 12, 2024

Prime Foods Processing LLC of Brooklyn, NY is recalling 477 cases of 2 varieties of Egg Custard Steamed Buns because they may contain undeclared Sesame. The Prime Foods products being recalled are: Item #PD4180 Steam Buns with Egg Custard Added Lot Codes #24149, and #24150. Expiration on 10/2025.

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Penn State Food Safety Blog

JULY 12, 2024

AB World Foods US, Inc. To date, AB World Foods US, Inc. link] AB World Foods US, Inc. Brand Name: Al’Fez Product Description: Tahini Company Announcement July 12, 2024—AB World Foods US, Inc. Brand Name: Al’Fez Product Description: Tahini Company Announcement July 12, 2024—AB World Foods US, Inc. Eastern Time.

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Penn State Food Safety Blog

MARCH 18, 2024

[link] Wenders LLC Recalls Trader Joes Nuts – 50% Less Sodium Roasted & Salted Whole Cashews Because of Possible Health Risk Summary Company Announcement Date: March 17, 2024 FDA Publish Date: March 18, 2024 Product Type: Food & Beverages Reason for Announcement: Potential to be contaminated with Salmonella.

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The NAFEM Show

SEPTEMBER 3, 2024

The focus on health and wellness is boosting demand for functional beverages, plant-based options and customization. 26-28, 2025, in Atlanta. A few in-demand fusions include: Japanese-Mexican: Shishito tacos and Japanese-style quesadillas combine the delicate flavors of Japanese cuisine with the bold, spicy elements of Mexican food.

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Penn State Food Safety Blog

AUGUST 12, 2024

paper cartons, Lot 041624L2 BBD 10/15/2025, UPC 0 36800 46964 8, because it contains undeclared cashew. paper cartons, Lot 041624L2 BBD 10/15/2025, UPC 0 36800 46964 8, because it contains undeclared cashew. This recall is being made with the knowledge of the Food and Drug Administration. Gelato & Desserts, Inc.

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