2025 Food Supply Nutrition 
Food Safety News
MARCH 5, 2024
Last year, California enacted legislation to eliminate BVO, potassium bromate, propylparaben, and Red 3 from foods and drinks sold in that state by 2027. New York’s prohibition would take effect two years sooner in 2025. Brian Kavanagh and Assemblymember Anna Kelles, who holds a doctorate in nutritional epidemiology.
FoodInsight
JULY 23, 2024
Top 5 Takeaways On Sodium: Insights, Impacts, & Innovations For Public Health The antidote to dietary doldrums, salt, that unassuming crystalline ingredient that makes many foods taste better, is found widely in the food supply. For starters, sodium is an essential nutrient in human nutrition.
FoodInsight
JUNE 7, 2023
June 7 marks World Food Safety Day and IFIC celebrates each year by considering how our food-supply chain can improve its safety—a critical part of our everyday nutrition and wellness. That is, neither option is superior in safety or nutritional value. population does not meet fruit recommendations.”
Modern Restaurant Management
FEBRUARY 10, 2020
The goal is to work with health care systems all over the country and help them commit to 50 percent plant based daily offerings by 2025. to improve the nutritional quality of their menus by eliminating processed meat such as bacon and hot dogs and making plant-based options available. Physicians Committee for Responsible Medicine.
Forward Fooding
DECEMBER 6, 2024
The primary tasks included nominating 10 promising international AgriFoodTech companies – focusing on innovative “underdogs” less than 15 years old that are creating tangible impact across the food supply chain. He actively scouts early-stage startups in the global nutrition and technology ecosystem.
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