Modern Restaurant Management

DECEMBER 26, 2024

In 2025 and beyond, restaurant executives should be on the lookout for increasing point-of-sale (POS) systems attacks, AI-powered social engineering tactics, and greater supply chain cyber vulnerabilities. Today’s point-of-sale systems have been outfitted with modern features, namely cashless payment systems.

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Modern Restaurant Management

DECEMBER 31, 2024

What can you expect to see on menus in 2025? From salted egg yolks and chili crunch fusions to mushroom-infused teas and freeze-dried fruit powder garnishes, Kimpton’s in-house experts share the standout ingredients, menu items and techniques that will come to the table in 2025.

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Hospitality Net

NOVEMBER 18, 2024

Restaurant technology buyers are facing a paradox for 2025 – the need to balance diners’ desire for increasingly innovative, personalized service with market realities including rising costs, smaller workforces, and a dearth of vendor innovation.

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Hospitality Net

JANUARY 21, 2025

[Amsterdam: 21 January 2025] Mews, the industry-leading hospitality cloud, has been named a Major Player in the IDC MarketScape: Worldwide Hotel Point-of-Sale Software 2024 Vendor Assessment.

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Hospitality Net

JANUARY 20, 2025

The hospitality industry is experiencing a fundamental change in how guests interact with restaurants and hotels. Traditionally, Point of Sale (POS) meant a fixed terminal with an employee taking orders from guests across a counter. As consumer expectations evolve, traditional POS systems are struggling to keep pace.

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Total Food Service

AUGUST 21, 2023

The need for hospitality and convenience presents new challenges and many ways to address them. Technology in the restaurant space has replaced traditional menus with new takes on integrative point of sale (POS) systems, for example. Many Citrin Cooperman clients are looking to technology to source solutions.

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Modern Restaurant Management

MAY 12, 2020

Co-founders Helen Patrikis and Steven Hall, two hospitality PR professionals, formed Dining Bonds, LLC with the goal of establishing it as a one-stop resource to raise revenue for the hospitality community. We can continue to show our support for the hospitality industry and the great, hardworking people it employs.

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