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Reflections on 2024: Key Trends and Innovations in the Commercial Kitchen Industry

Chef's Toys

As 2024 draws to a close, it’s a great time to reflect on the trends and innovations that have shaped the commercial kitchen industry. This year has seen exciting advancements in kitchen technology, sustainability, and operational efficiency. Looking Ahead: What’s Next?

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MRM Franchise Feed: Tropical in Colorado and The Halal Guys New App

Modern Restaurant Management

31 by adding a First Book donation to their Pizza Hut orders, which will help provide grants to educators to purchase culturally relevant titles on the First Book Marketplace and allow First Book to work with publishers to bring new Stories For All titles to life in paperback. Pizza lovers nationwide can help support this cause through Dec.

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MRM Franchise Feed: White Castle’s 25-Year Club and Cheddar Weather

Modern Restaurant Management

Greek from Greece (gfg) Café, the authentic Greek fast casual phenomenon, recently opened its fifth New York location at 100 Purchase Street in Rye. Looking ahead, the brand’s development goal is to have 500 locations open and operating by the end of 2025. New Sites for gfg. Ford's Garage Expanding.