article thumbnail

2025 F&B Trends: Newstalgia, Stealth Health, and Botanical Beverages

Modern Restaurant Management

What can you expect to see on menus in 2025? From salted egg yolks and chili crunch fusions to mushroom-infused teas and freeze-dried fruit powder garnishes, Kimpton’s in-house experts share the standout ingredients, menu items and techniques that will come to the table in 2025.

article thumbnail

Customer Experience in the Restaurant Industry: Reflections and Predictions through an AI Lens

Modern Restaurant Management

In 2025, I believe we’ll see the smart restaurant brands get very focused on how they leverage AI to improve the customer experience. In 2025, I think we’ll see restaurants double down on personalization by leveraging AI. One answer to the brand loyalty challenge is to improve personalization.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

FDA updates nutritional requirements a food must meet to use the claim “healthy” on the package

Food Safety Tech

Food and Drug Administration (FDA) announced today it has updated the nutritional requirements a food must meet to use the claim “healthy” on the package, which includes criteria a food must meet to use the healthy claim on the package. For more details, see Use of the Term Healthy on Food Labeling.

article thumbnail

Elevate Senior Dining with 2025’s Trends

Culinary Services Group

As December comes to a close, 2025 is on the horizon. Weve rounded up the most anticipated food trends for 2025. Weve rounded up the most anticipated food trends for 2025. For 2025, experts predict that the mealtime experience will be the primary way to improve dining in long-term care communities. But intentionality?

article thumbnail

School Nutrition Association calls on Congress to raise meal reimbursements in 2025 Position Paper

Food Management

The organization also advocated for expanded universal free school meal access and a way to address growing meal debt.

article thumbnail

3 big takeaways from SNIC 2025

Food Management

K-12 operators and manufacturers met in Phoenix this week for The School Nutrition Associations first conference of the year to discuss how they could work together to tackle current challenges impacting the segment.

K-12 239
article thumbnail

A Natural Brand Evolution

Modern Restaurant Management

And for those just starting out, we make it easy to enjoy familiar favorites—like our air-fried chicken tenders—without sacrificing flavor or nutrition. Tik Tok and other social media platforms are filled with influencers making nutritional claims and receiving millions of views.

Nutrition 251