2025 Nutrition Senior Living 
Culinary Services Group
DECEMBER 17, 2024
As December comes to a close, 2025 is on the horizon. Weve rounded up the most anticipated food trends for 2025. Weve rounded up the most anticipated food trends for 2025. For 2025, experts predict that the mealtime experience will be the primary way to improve dining in long-term care communities. But intentionality?
Culinary Services Group
MARCH 27, 2024
Nutrition, especially high-quality dietary care, is often seconded to other, seemingly more pressing patient care matters. However, doing this has caused a significant gap in nutrition for patients. Providing the nutritional support your patients’ needs has more benefits than simply meeting the outlined standards, though.
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Culinary Services Group
MARCH 13, 2025
Between planning meals, coaching wellness, testing recipes, and teaching people about nutrition, these dietary professionals make a huge difference in keeping your residents healthy. Especially in places like senior living and long-term care, they’re key to making sure everyone gets the right food.
Thomas Cuisine
JANUARY 15, 2025
In 2024, Thomas Cuisine fueled over 30 million meals across healthcare, senior living, corporate dining, and independent schools. Thomas Cuisine also launched the Cultivate Teaching Kitchen and the Culinary Medicine Program to teach culinary skills and educate on the power of nutrition.
Culinary Services Group
MARCH 27, 2025
In December of 2024, we predicted three nutrition-focused things that senior living and health organizations would focus on: personalized dining plans, increased resident involvement, and memorable table experiences. In turn, this also leads to increased patient satisfaction and improved nutritional intake.
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