2026 Customer Service Food and Beverage 
Modern Restaurant Management
DECEMBER 17, 2024
Steady Online Ordering Brings Food Waste, Donations to the Forefront of Priorities Ordering food online increases restaurant sales, but it also can potentially increase wasted food if proactive measures aren’t taken – for both the business and consumers at home.
Penn State Food Safety Blog
MAY 20, 2024
Consumers seeking replacement product or with questions regarding this recall can contact Natural Sourcing International, by calling Customer Service at 1-818-405-9705 Monday-Friday 9:00 a.m. Food and Drug Administration. due to the potential presence of Salmonella that may be in some of the finished products. to 4:00 p.m.
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Modern Restaurant Management
DECEMBER 16, 2019
Verbal skills, customer service and multi-tasking are the top 3 skills needed to work in the events industry. "The "The event planning industry is booming, with demand for event planners expected to grow between now and 2026, and job growth rising to 11 percent," said Jonathan Morse, CEO of Tripleseat. "Professionals
Modern Restaurant Management
FEBRUARY 1, 2021
Sentiment for restaurant service and food improved significantly in December compared to a year ago. For service, net sentiment was the third highest in 2020, only behind September and November which saw the best scores of all for the year. For food, 50 percent of all mentions and reviews during the month had positive sentiment.
Modern Restaurant Management
AUGUST 25, 2021
Per the terms of the agreement, the group will build 50 new Taco John’s restaurants by March 31, 2026 with options to develop an additional 150 restaurants. ” Differentiating itself in the popular Mexican quick-service segment, Taco John’s prides itself on a unique menu that features delicious, quality-made food.
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