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FSMA Rule 204 Food Safety Countdown: What Restaurant Managers Need to Know Now

Modern Restaurant Management

Better food safety has never been more in reach, thanks to advancements in traceability standards and technology. With the January 20, 2026 compliance deadline for the U.S. The resulting improvements in data accuracy and reliability will help the operator respond to food safety incidents efficiently.

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USDA issues public warning about SPAM

Food Safety News

The USDA’s Food Safety and Inspection Service has issued a public warning regarding SPAM meat product produced by Hormel Foods Corp. There is concern that consumers may have the product in their homes, but a recall was not requested because it is believed that the product is no longer available for consumers to purchase.

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Illinois company recalls imported cinnamon after FDA warns public about lead in product

Food Safety News

OZ bags, UPC 0-51179-34280-4, from either of the following two batches and Best Before Dates: Batch KX21223 Best Before July 2026 and Batch KX08123 Best Before March 2026. Consumers who have purchased “Swad Cinnamon Powder 3.5OZ” are urged to return it to the place of purchase for a full refund.

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Campylobacter cases prompt raw milk recall

Food Safety News

MPI urged anyone who had purchased the affected product not to consume it and to return it to the retailer for a refund. Overall, 156 food recalls were managed by New Zealand Food Safety in 2022/23. New Zealand Food Safety supported 13 businesses in taking consumer-level recalls. Use-by dates range from Oct.

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Milestones in Food Safety: 2010-2023

Food Quality & Safety

Editor’s note: As Food Quality & Safety celebrates 30 years of publication, we think it’s fitting to examine the major food safety events of the period and to highlight the extraordinary efforts to make food safer over the last three decades. FSMA’s basic tenet is a proactive approach to food safety.

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Food Safety Challenges and Regulations in Retail and Foodservice

Food Quality & Safety

No one entity can protect food safety on its own. In FSMA, FDA clearly stated that the role of industry is to produce safe foods. Ensuring that food is safe requires a collaborative approach; government, industry, and consumers must work together to achieve the common goal of protecting public health.

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48% of F&B Suppliers Rely on Spreadsheets

Food Safety Tech

Food Safety Modernization Act (FSMA) Rule for Traceability (204), set to take effect in January 2026, will impose stricter traceability requirements for certain food materials. In fact, compliance with regulatory change made the top-3 list of reasons suppliers want to modernize their software.