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Culinary Digital’s Food Service Management Trends: February 2025

Culinary Digital

All institutional food service teams should start planning for 2026 The start of February will mark a little under one year to go for the implementation of the FDAs new Food Safety Modernization Act (FSMA) food traceability rules (3).

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The FoodTech 500 Alumni News Round-up (November 14 – December 10 Edition)

Forward Fooding

The submission was made to the National Center for Genetic Engineering and Biotechnology (BIOTEC), with clearance expected by mid-2026. By using this technology, farmers can make informed decisions about when and how much to irrigate, potentially improving crop yields and conserving water resources.

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Expert Insights: How FoodTech 500 Ambassadors Envision the Next Chapter of AgriFoodTech

Forward Fooding

Against the backdrop of a 73% drop in global AgriFoodTech investments since 2021, these industry leaders offer valuable perspectives on investment trends, emerging technologies, sustainability challenges, diversity in leadership, and the companies defining the future of food. A potential recovery may not materialize until 2026.