2028, Chef and FDA - Food Service Focus

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10 AgriFoodTech Battles of 2024: Hard Lessons Learned and Insights for the Industry

Forward Fooding

JANUARY 13, 2025

2023: Opened its pilot plant in California to produce massive amounts of its hybrid burger as it prepared to apply for FDA/USA regulatory approval. by 2028 at a 6.8% Produced its cell-cultured beef at a commercial scale in a 500-liter bioreactor at its newly opened facility. Ordinary Seafood Founded: 2022 Total Funding: Raised $2.5M

Food and Beverage

Food and Beverage Food and Beverage Food Service Food Service

The FoodTech 500 Alumni News Round-up (December 11 – January 15 Edition)

Forward Fooding

JANUARY 15, 2025

This acquisition, part of ISAGRIs Horizon 2028 initiative, strengthens its position in connected agriculture. The company has also notified the FDA, expecting a no questions letter by late 2025, reinforcing consumer and market confidence.

Food and Beverage

Food and Beverage Food and Beverage FDA Chef

10 AgriFoodTech Battles of 2024: Hard Lessons Learned and Insights for the Industry

The FoodTech 500 Alumni News Round-up (December 11 – January 15 Edition)

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