Food Safety Tech

SEPTEMBER 5, 2023

The Interagency Food Safety Analytics Collaboration (IFSAC)—a collaboration between the Centers for Disease Control and Prevention (CDC), the FDA and the USDA Food Safety and Inspection Service (FSIS)—has published its upcoming priorities for calendar years 2024 – 2028.

Food Safety 98

Food Safety FDA 98

Food Safety News

AUGUST 30, 2023

Food and Drug Administration, and the Food Safety and Inspection Service of the United States Department of Agriculture—teamed up in 2011 to create the Interagency Food Safety Analytics Collaboration (IFSAC). To sign up for a free subscription to Food Safety News, click here.)

Food Safety 81

Food Safety FDA 81

Food Safety Magazine

APRIL 1, 2024

Food and Drug Administration (FDA) has released its new Integrated Food Safety System Regulatory and Laboratory Training System (IFSS RLTS) Strategic Plan 2024–2028, and will hold a stakeholder call on April 2, 2024.

Food Safety 75

Food Safety FDA 75

Food Safety Magazine

JANUARY 3, 2025

Food and Drug Administration (FDA) has announced that January 1, 2028, will be the uniform compliance date for all final food labeling regulations published between January 1, 2025 and December 31, 2026.

FDA 59

FDA 59

Food Safety Magazine

AUGUST 25, 2023

The Interagency Food Safety Analytics Collaboration (IFSAC) has published its list of priorities for 2024–2028, which includes improving foodborne illness source attribution estimates for Campylobacter , making non-O157 Shiga toxin-producing Escherichia coli (STEC) a pathogen of focus, and other activities.

Food Safety 52

Food Safety 52

Modern Restaurant Management

SEPTEMBER 5, 2023

billion by 2028, the reality is that owners are making the most of every dollar to maximize profit. Temperature Monitoring : Ensuring food safety is paramount in the restaurant industry, and this is the leading driver of network-connected device adoption in QSRs. billion to $1,467.04

Inventory Management 110

Inventory Management Inventory Food Safety Regulations Customer Experience 110

Modern Restaurant Management

AUGUST 26, 2024

This convenience has made the online food delivery market massive, with global revenues of over $1 trillion in 2023 alone. trillion by 2028, restaurants face a big decision. As the huge market keeps growing, expected to hit $1.8 They must choose whether to use third-party online ordering platforms or handle delivery in-house.

Customer Experience 161

Customer Experience Customer Service Customer Service Restaurant Management 161