2029 Hospitality Point of Sale 
Modern Restaurant Management
MARCH 16, 2020
When asked where they were MOST concerned about somebody not washing their hands, 40 percent said restaurants, 35 percent identified hospitals, clinics and doctors’ or dentists’ offices, 15 percent answered schools and 8 percent said airports. Key Takeaways of Point of Sale Terminal Market Study. during the forecast.
Modern Restaurant Management
OCTOBER 31, 2019
According to the 2019 Hospitality Guest Threat Index released by Morphisec , consumers are concerned about cyber-safety in the restaurant industry. Almost 60 percent of consumers say restaurant POS (point-of-sale) systems are the most susceptible to cyberattacks within the hospitality industry. Guest Threat Index.
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