Distribution Quality and Food Safety Management (DQFSM): A critical part of Bakery products value chain
FMT Magazine
JULY 8, 2024
Bn USD in 2023 and, with almost double-digit growth, it is expected to touch USD 28-29 Bn USD by 2032. Other than wastages, food safety incidences are one of the most serious concerns which may be the result of poor storage and distribution. D) Temperature Control: For bakery food items (Cake , Pastries etc.)
52 
Let's personalize your content