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MRM Research Roundup: Labor Struggles, Holiday Habits, and Food Truck Trends

Modern Restaurant Management

SEPTEMBER 27, 2024

The survey was conducted in January 2024 among 522 US-based Food and Beverage professionals, including owners and managers from single-site establishments and small multi-site chains with fewer than 20 restaurants. 37 percent), and Minneapolis all saw Soup/Stew take the top spot as the most popular NFL Sunday food item.

Food and Beverage 101
Food and Beverage Food and Beverage K-12 Staffing 101
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How Ozempic is Changing Food Personalization

Forward Fooding

SEPTEMBER 11, 2024

As Ozempic transforms the way we manage weight and nutrition, the food industry is facing an unprecedented challenge—how to keep up with consumers who are eating differently. Could this be the push the food industry needs to fully embrace functional, low-calorie options that support wellness goals?

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Nutrition Food and Beverage Food and Beverage FDA 69
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