Article Food and Beverage Food Technology 
Total Food Service
OCTOBER 6, 2023
Article By Nathanael Ince, Pinnacle With an increased demand for healthier, less expensive, and higher quality food products, food and beverage manufacturing facilities are quickly adopting innovations in data technology, processing techniques, and robotics. Billion by 2027.
Forward Fooding
MAY 29, 2024
According to the recent State of the Industry report by The Good Food Institute (GFI), the total global retail sales of plant-based meat and seafood slightly increased from USD$6.1B Meanwhile, according to the Good Food Institute, hybrid meat products are made with any alternative protein production platform. in 2022 to USD$6.4B
Food Safety Tech
MARCH 25, 2024
However, this is a daunting task for most small and midsize food and beverage manufacturers who may not know where to begin with such an initiative or feel as though they don’t have the resources or expertise to use process data effectively. Food manufacturing facilities, even small ones, must make countless decisions.
Forward Fooding
JUNE 26, 2024
Since its inception, the FoodTech 500 has spotlighted startups at the intersection of food, technology, and sustainability, driving transformative change in global food systems. The FoodTech 500 highlights not only innovation but also the transformative impact these companies have on food systems and the world.
Forward Fooding
JUNE 12, 2024
Submit your application by July 31st , and you’ll be fast-tracked, which means your application will be reviewed sooner, giving you a head start in the assessment to join the ranks of the most innovative food tech startups. By empowering everyone in the food system to nominate, we’re ensuring that no groundbreaking innovation goes unnoticed.
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