Penn State Food Safety Blog

OCTOBER 3, 2023

Someone taking pictures or videos is an ongoing concern for food operations, especially in light of the high use of cellphones. An article in Food Safety Magazine discusses the need to develop a policy regarding taking photos and video in food operations.

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Food Safety News

AUGUST 12, 2023

Felix has written several articles dealing with different matters pertaining to the food industry. He recently launched the SSQA-Based 2S-QA Movement (details available upon request). His published works and books include: The Safety, Security and Quality Assurance (SSQA) Implementation Manual.

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Future Food Institute

OCTOBER 2, 2023

After many years of professional and personal growth abroad and his extraordinary experience of thirteen years at Google as Global Director of Strategy and Food Operation, Simone has decided to “try to change the world” (I quote him ) to build the “future” together with us. The “Future” — even in food — “belongs to those who make it.”

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Penn State Food Safety Blog

APRIL 26, 2024

4th Street Appleton City, MO 64724-1406 United States Issuing Office: Division of Human and Animal Food Operations West II United States November 1, 2023 WARNING LETTER CMS # 662279 Dear Ms. Food and Drug Administration (FDA) conducted an inspection of your non-FDA licensed medicated feed mill located at 302 W. Smith, The U.S.

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Food Safety News

JANUARY 11, 2024

While the changes may sound like Jones and Califf are merely shuffling the deck of bureaucracy within the agency’s food operations, I am hopeful that the changes will make a difference. The proposed reorganization of the FDA also includes creating new offices and shifting responsibilities from some offices to others.

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Penn State Food Safety Blog

DECEMBER 13, 2023

What is the Reportable Food Registry? The Reportable Food Registry (RFR or the Registry) is an electronic portal for Industry to report when there is reasonable probability that an article of food will cause serious adverse health consequences. Reportable Food Registry (RFR) 3. Deverell, The U.S.

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Penn State Food Safety Blog

MAY 20, 2024

110-085) to provide a reliable mechanism to track patterns of adulteration in food in order to support efforts by the FDA to target limited inspection resources to protect the public health. Such foods are “Reportable Foods.” (b)(3)(A). 350f(d)(1)].

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