Chef's Deal

JULY 6, 2023

Running a lucrative foodservice business starts with choosing the right commercial kitchen equipment supplier because finding the most efficient, versatile, and durable equipment for your kitchen depends on partnering with a trusted supply store. The kitchen is the heart of all restaurants.

Commercial Kitchen 52

Commercial Kitchen Kitchen Equipment Customer Service Customer Service 52

The Restaurant Warehouse

APRIL 3, 2025

A ghost kitchen is a restaurant without a dining room. Think of it as a restaurant built for the digital age, catering exclusively to online customers. Sometimes called dark kitchens or virtual kitchens, these spaces focus on fulfilling orders placed through apps like Uber Eats and DoorDash or a restaurant's website.

Inventory 52

Inventory Inventory Management Software Inventory Management Kitchen Equipment 52

Chef's Deal

DECEMBER 18, 2023

Buying essential equipment that is used every day new instead of second-hand will ensure consistency and food quality. Buying equipment that is frequently used second-hand is a more budget-friendly option. You can read our article “ Used vs. New Commercial Kitchen Equipment: Which One to Choose?

Commercial Kitchen 45

Commercial Kitchen Inventory Management Software Inventory Management Kitchen Equipment 45

Chef's Deal

SEPTEMBER 25, 2023

Industrial mixers are commercial-grade kitchen equipment used in the foodservice business. Standard duty mixers are ideal for small restaurants, cafes, and catering businesses where you mix whipped creams, batters, sauces, and small amounts of dough. Essential Bakery Equipment List For Your Shop

Commercial Kitchen 52

Commercial Kitchen Kitchen Equipment Catering Catering 52

Lithos POS

JULY 4, 2024

Calculate potential expenses for kitchen equipment, plumbing, electrical issues, and other maintenance needs. Consider adding new services like delivery or takeout, or expanding your menu to include items that cater to changing customer needs. Adopting innovations and finding solutions to sell your food is important.

Customer Experience 52

Customer Experience Customer Service Customer Service Staffing 52

Food Safe System

FEBRUARY 22, 2022

Many home chefs and cooks are cutting back on the overhead of operating a dine-in eatery in order to cater to the large demographic of customers who prefer dining at home. Are you catering to a lunch crowd or dinner crowd? Others literally transform a section of their home into a cafe or dining room for customers.

Food and Beverage 52

Food and Beverage Food and Beverage Kitchen Equipment Point of Sale 52

Riddhi Display

JANUARY 30, 2023

Restaurant kitchens are distinct from any residential kitchen. Whenever you prepare food for several customers, you cannot have any flawed equipment. That’s the reason we recommend you use stainless steel restaurant kitchen equipment. Due to this, it’s a top seller in industrial kitchens throughout the world.

Commercial Kitchen 52

Commercial Kitchen Kitchen Equipment Food Preparation Food Service 52