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Elevate Senior Dining with 2025’s Trends

Culinary Services Group

Or are you reading this blog and realizing you should have started your annual dining program review a little earlier? However, before we jump into next years predictions, you might remember last years blog predicting 2024s food trends. The post Elevate Senior Dining with 2025s Trends first appeared on Culinary Services Group.

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5 Senses, 1 Goal: Inclusive Dining for Memory Care Residents

Culinary Services Group

In this blog, you’ll learn what it’s like for residents with dementia in the dining room and ways to improve their experience using the senses. The post 5 Senses, 1 Goal: Inclusive Dining for Memory Care Residents first appeared on Culinary Services Group. Contact us here !

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4 Ways to Create Culture in Your Kitchen

Culinary Services Group

In this blog, we’ll explore four ways to create culture in your kitchen, starting with training staff and improving your mindset, all of which relate to caring for your residents. The post 4 Ways to Create Culture in Your Kitchen first appeared on Culinary Services Group.

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How Improving Nutrition Kickstarts a Healthy Addiction Recovery

Culinary Services Group

Hospitals are already starting to reform their dining programs; now its time to spread this to inpatient addiction and recovery services. In this blog, well dive into how addiction impacts the body and explore nutrition’s essential role in the recovery process. What are the physical effects of addiction?

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Prioritizing People in Food Service: A Guide to Building a Healthy and Productive Kitchen Environment

Culinary Services Group

Dysfunction in a kitchen environment isnt something anyone should have to tolerate, so making your food management services as healthy and productive as possible should be at the top of your to-do list. In this blog, well explain what this means and what it looks like in a senior living community setting.

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Why Registered Dietitians Are Essential to Senior Health in Long-Term Care

Culinary Services Group

2025 is all about building connections through food, so if youre missing these dietary health experts on your team, its an even better opportunity to expand your healthcare services. In this blog, well go over the role RDNs play in senior living and how to help them become an asset in your community.

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4 Strategies for Managing Your Food Budget When Grocery Prices Keep Rising

Culinary Services Group

In 2021, we wrote a blog about increasing food costs as the world was still grappling with the aftereffects of COVID-19. Outsourcing Food Service Management and Partner with Culinary Services Group As prices get higher, the last thing you’d think would be beneficial to your community’s budget is investing in a food service management partner.