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Health Safety in Senior Living Dining

Culinary Services Group

When you have a strong and well-tested standard operating procedure for following safety regulations, like F-tags mandated by the Centers for Medicaid and Medicare , everything else will fall into place. In this blog, we’ll explore different ways to structure your kitchen safety plan to help keep your community healthy and happy.

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Your Essential Guide to Proper Kitchen Attire for Safety and Hygiene

Probe It Food Safety

For those looking to enhance their knowledge of kitchen safety, consider taking the Foodsafe Level 1 course to ensure you’re up to date on the latest practices. Personal grooming practices, like trimming nails and maintaining facial hair, help ensure you’re not carrying any unwanted germs into the kitchen.

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Safety Tips for Kitchen Staff

Culinary Services Group

Sanitizing Work Surfaces and Prep Areas: Create a sterile kitchen environment by cleaning food-facing surfaces like countertops and prep materials by cleaning them before and after every use. Our F-tag compliance blog has more information about this!