AHF

JANUARY 3, 2025

ahf 2024 IFMA Silver Plate Award Winner AHFs Past President David Reeves, System Director for Food and Nutrition Services at Lee Health in Fort Myers, FL, won the 2024 IFMA Silver Plate for Healthcare. Read the latest AHF News on the AHF Blog And Join the Conversation in the AHF Online Community Renew Your 2025 Membership!

Recipes 40

Recipes Food Service Food Service Nutrition 40

Bon Appetit Management Company

OCTOBER 8, 2024

The moment I stepped into that classroom kitchen, food became more than just fuel or nutrition — it became a means of connection and an avenue for people from many different walks of life to chat and connect over something nourishing and savory. But no one captured my young attention like Anthony Bourdain.

Dining Hall 98

Dining Hall Recipes Nutrition Catering 98

Penn State Food Safety Blog

MAY 13, 2024

Capra Products of Chehalis, Washington, is recalling 1,506 boxes of Goat Milk Formula Recipe Kit on the recommendation of the Food and Drug Administration (FDA) and advises consumers to immediately discontinue use of the product as infant formula. The Goat Milk Formula Recipe Kit 10 lb 8 oz was sold through Mt. FDA notified Mt.

Recipes 52

Recipes FDA Nutrition Food and Beverage 52

Food Safety News

NOVEMBER 8, 2023

meat and dairy, flavor enhancers, artificial sweeteners, and additives like brominated vegetable oil, which is currently under FDA examination, have been removed or had their recipe reformulated from most European products, but are still present in what hose in the United States purchase every day.

Food Safety 64

Food Safety Food Regulations Food Safety Regulations Food and Beverage 64

FMT Magazine

OCTOBER 18, 2023

The avocado , known as “alligator pear,” has become a global sensation due to its exceptional taste and impressive nutritional profile. The Nutritional Powerhouse Before we delve into the various ways to use avocados, let’s first understand why this fruit has gained such a reputation as a nutritional powerhouse.

Nutrition 52

Nutrition Recipes Food and Beverage Food and Beverage 52

Penn State Food Safety Blog

OCTOBER 23, 2023

TFP Nutrition of Nacogdoches, TX announced today that it is issuing a voluntary recall of Retriever All Life Stages Mini Chunk Chicken Recipe Dry Dog Food due to potential Salmonella contamination. link] TFP Nutrition Initiates Voluntary Recall of 50 lb.

Recipes 40

Recipes Nutrition Food and Beverage Food and Beverage 40

FMT Magazine

NOVEMBER 23, 2023

This not only enhances the nutritional profilе of your meals but also prevents monotony. Wе explore its nutritional prowess and versatility in the kitchen. Wе unravel the nutritional benefits and culinary potential of this plant-basеd protеin. Not only аrе thеy delicious, but thеy also providе a significant protеin boost.

Nutrition 52

Nutrition Recipes 52

Penn State Food Safety Blog

NOVEMBER 19, 2023

TFP Nutrition is expanding their voluntary recall that was initiated to include all dry dog, dry cat, and catfish formulas manufactured in their Nacogdoches, Texas, facility. link] TFP Nutrition Expands Voluntary Recall of Dry Dog, Dry Cat, and Catfish Food Due to Potential Salmonella Health Risk.

Nutrition 40

Nutrition Food and Beverage Food and Beverage Purchasing 40

FMT Magazine

NOVEMBER 18, 2023

The goal is not only to еnhancе еfficiеncy but also to ensure the safety, quality, and nutritional value of thе final product. Personalised Nutrition Advances in gеnomics and nutrition sciеncе arе paving thе way for pеrsonalizеd nutrition plans. Thеsе techniques includе milling, homogеnization, pastеurization, and morе.

Nutrition 52

Nutrition Food Supply Food Safety Recipes 52

Food Safety International

APRIL 24, 2015

Try using extra herbs, spices, citrus juices (lemon and lime), mustard or vinegar to flavour foods so you can use less salt in your recipes. Source: nutrition Food Safety International is a consulting company based in Houston, Texas. salt or less per 100g (or 0.1g Get active and be a healthy weight!

Food Safety 52

Food Safety Recipes Nutrition Food Service 52

FMT Magazine

NOVEMBER 18, 2023

Thеsе establishments focus on incorporating functional and nutritional ingrеdiеnts into their offеrings, going beyond traditional notions of coffее and snacks. Nutraceutical Cafés: Blending Health and Flavor Nutracеutical cafés arе еmеrging as a powerful intеrsеction of health and gastronomy.

Catering 52

Catering Catering Recipes Nutrition 52

Chef's Deal

FEBRUARY 1, 2024

This blog post details the diverse facets of sustainability in food service, an effort to prepare a guide against about the environmental issues caused by commercial kitchens. This requires flexibility and creativity in recipe development and menu design. Its financial gains, including cost savings and consumer loyalty, are achievable.

Commercial Kitchen 59

Commercial Kitchen Food and Beverage Food and Beverage Inventory 59

Lithos POS

JANUARY 27, 2022

However, we see the restaurant business stopping for several reasons, such as a lack of clear planning or bad service, and more… The purpose of this blog is to explain, “Why do restaurants fail?” Directories Social media Restaurant listing apps Google my business Email newsletter Start a blog. There is a lot to know.

Inventory Management Software 52

Inventory Management Software Inventory Inventory Management Food and Beverage 52

Penn State Food Safety Blog

JULY 1, 2024

The bakers at our family-owned and operated bakery specialize in making shoofly pies, cakes, bread, and other traditional recipes using the finest ingredients.) 343(q)] in that the nutrition facts information is not as defined in 21 CFR § 101.9. Did not have a hazard analysis completed for all products. Salmonella and L.

FDA 52

FDA Nutrition Food Regulations Recipes 52

Modern Restaurant Management

OCTOBER 31, 2019

The keynote was delivered by Deb Perelman, a self-taught home cook and creator of the super popular cooking blog Smitten Kitchen. Panelists said food trends to look for include sustainable seafood, vegan alternatives for recipe ingredients and more interest in spice and acid.

Customer Experience 345

Customer Experience Food and Beverage Food and Beverage Point of Sale 345

Penn State Food Safety Blog

MARCH 19, 2025

In FDAs 2019 Food Safety and Nutrition Survey (FSANS), 10% of respondents reported making dishes using frozen packaged corn without first cooking or heating it (U.S. Further, several blogs, social media platforms and recipes recommend frozen vegetables for teething infants (McCord, 2009, My Connected Motherhood, 2023).

Food Safety 52

Food Safety Recipes Nutrition Purchasing 52

FoodLogiQ

JUNE 21, 2023

For this reason, the Food and Drug Administration (FDA) establishes clear regulatory expectations for food companies to standardized Nutrition Facts labels , ingredient statements, allergen declarations, and other packaging claims and product information when creating packaged food products intended for sale in the U.S. Let’s dive in.

Recipes 52

Recipes Nutrition FDA Hospitality 52

MenuTrinfo

JANUARY 25, 2024

MenuTrinfo is a company dedicated to ensuring safe food services by providing allergen and nutritional information, as well as employee training and certification. She adds, “…the 2004 Consumer Protection Act requires prepackaged foods to be properly labeled with nutrition, ingredient and allergen information.

Recipes 52

Recipes Nutrition Point of Sale Food Safety 52

Penn State Food Safety Blog

MAY 13, 2024

On August 14, 2023, the FDA investigator observed apparent insects crawling on the floor near a pile of flour underneath your flour silo and observed apparent live spiders in your ambient storage warehouse, Recipe/Prep Room and in the Electrical Room where you store ingredients. c)(1), 21 CFR 101.9(c)(2), c)(2), and 21 CFR 101.9(c)(2)(i),

K-12 52

K-12 FDA Food Safety Nutrition 52