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What Travelers Want in F&B and US Foods Scholars

Modern Restaurant Management

According to the data, 65 percent of Americans would choose one hotel over another if that hotel stay includes complimentary breakfast, and 51 percent would be more inclined to book a hotel room that includes a complimentary drink or meal upon arrival. Loyalty rewards for their restaurants and bars: Almost 1 in 3 (32 percent).

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Changes at McDonald’s and Reducing Food Waste

Modern Restaurant Management

” Flexible turn controls allow restaurateurs and their staff to define a minimum number of times a table will turn over by party size or table and only offer booking times that help reach that goal. . “We’ve designed two new features that react to incoming reservations in real time and which adapt to operating goals.

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Starting a Catering Business From Home: The Ultimate Guide

The Restaurant Warehouse

This focus helps create marketing messages that resonate with potential clients and increase your booking rate. Explore restaurant equipment financing options to manage larger purchases. Transition to a Commercial Kitchen Eventually, you might outgrow your home kitchen. This transition requires careful planning.

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Uber Eats Up Postmates and PPP Loan Data

Modern Restaurant Management

"As more people and more restaurants have come to use our services, Q2 bookings on Uber Eats are up more than 100 percent year on year. and BurgerFi International entered into a definitive agreement at a $100 million purchase price to combine and form BurgerFi International, Inc. Click here for loan-level data.

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Ghost Lemonade, Robotic Barista and Flippy for Sale

Modern Restaurant Management

Miso Robotics launched global commercial availability of the Flippy Robot-on-a-Rail (ROAR) – a zero-footprint, cost-efficient intelligent robotic kitchen assistant for the evolving commercial kitchen. With each purchase, app users are building up loyalty points that can be redeemed for monetary value and rewards.

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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

Tripleseat relaunch enue discovery and booking platform EventUp. Previously operated by Gather, the site joins the Tripleseat Booking Network following the merger of Tripleseat and Gather Technologies. preventative maintenance, emergency repairs, and purchases)”, says TableBoost CEO and Co-Founder Tim Collins.

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10 Key Aspects of Commercial Refrigerator Freezer Combos

Chef's Deal

The right insulation saves you money in terms of utility bills, and you can increase your energy efficiency by purchasing ENERGY STAR-certified units. Investing in a reliable unit with a good warranty and low maintenance needs maximizes the longevity of your purchase. Maintenance Challenges: A custom unit has unique challenges.