This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Below are some touchless solutions for restaurants, cafeterias and other foodservice establishments to explore going forward. The COVID-19 pandemic has accelerated the concept of an automated commercialkitchen. As the demand for contactless options continues to grow, you don't want your business on the outside looking in.
Customized commercialkitchen equipment allows businesses to tailor products to their specific needs. Read on to discover why you should invest in customized commercialkitchen equipment, what parts you are allowed to customize, and how to kick off the process.
However, continuing to use outdated commercialkitchen equipment and supplies can ultimately lead to higher costs. Advantages of Upgrading CommercialKitchen Equipment One can enjoy several benefits by upgrading their commercialkitchen equipment.
Advanced commercialkitchen shelving refers to shelving systems incorporating modern design elements, innovative materials, and smart technology to enhance functionality, efficiency, and customization in commercialkitchen environments. It can also create a stylish and functional kitchen design.
School kitchen design plays a vital role in ensuring the functionality and safety of school cafeterias. It creates a comprehensive kitchen that meets students’ demands. An effectively designed school kitchen maximizes space, enhances workflow, and meets students’ nutritional needs.
As summer comes to a close and the new school year approaches, it’s time to start thinking about getting your kitchen ready for the busy months ahead. Whether you’re a school cafeteria, college dining hall, or other institutional kitchen, having the right equipment is essential for smooth operations and happy students.
Multi-functional kitchen equipment provides various capabilities in one unit , with the benefits of saving kitchen space, reduced energy usage, and increased productivity, making them economical and practical. Versatility One of the biggest advantages of multi-purpose kitchen equipment is being adaptable to various tasks.
7 Types of Door-Type Warewashing Machines Door-type warewashers, also known as pass-through dishwashers or hood-type dishwashers, come in various models to suit the specific needs of different commercialkitchens. High-temperature door-type dishwashers are commonly used in commercialkitchens.
Chef’s Deal is more than just a supplier of commercialkitchen equipment. From our unmatched selection of kitchen equipment to personalized expert advice, competitive pricing, and robust after-sales support, we are committed to adding value to your culinary operations.
In commercialkitchens, two popular appliances often come into play for browning, melting, and caramelizing: the salamander and the cheese melter. Some heavy-duty salamanders are available in free-standing double models, ideal for high-volume commercialkitchens that use salamanders continuously.
Chef’s Deal’s 2024 best-selling restaurant equipment list features three cooking appliances, refrigeration solutions, food preparation tools, a commercial dishwasher, an ice maker, a commercialkitchen hood, and a beverage machine. It offers a substantial 40-lb (18.144 kg) oil capacity , with dimensions of 15.6-in
In this guide, we'll explain the functionality of different types of commercial refrigerators to help you make an educated purchasing decision. 1) Reach-Ins Reach-In Refrigerators Reach-in refrigerators are the most straightforward refrigerator model for restaurants, hotels, college dining halls, and other commercialkitchens.
Air Cooled Ice Machines Air-cooled ice machines use air to transmit internal heat out the back or sides of the device and are the most popular form of condenser in commercialkitchens. In commercialkitchens, they keep ingredients accessible near prep stations, enhancing workflow. F (8°C to 63°C)).
While any business can enjoy these advantages with the right marketing, ice cream parlors, restaurants, cafeterias, food courts, and specialty dessert shops are bound to observe a visible profit increase by adding a fro-yo maker to their establishment. They are often used in school cafeterias to give the kids a delicious probiotic treat.
To help you plan for your upcoming needs, we have compiled a Top 10 list of our best-selling commercialkitchen equipment in 2023. All this equipment comes with cutting-edge technology, time-tested classics, and the indispensable gear that keeps kitchens running smoothly. The unit covers an 84.1-inch inch (213.61 inch (138.18
Capacity and Size Variations: Cold water dispensers come in various capacities to suit different commercial needs. Smaller units are suitable for compact spaces or lower-traffic areas, while larger models can serve high-demand environments like cafeterias, gyms, or large office spaces.
Especially hotels with several dining venues such as cafeterias, poolsides, and patios can benefit from a portable system that can be moved around for the convenience of the customers. Alfa International: Alfa International specializes in high-quality commercialkitchen equipment, including robust nitro coffee and cold brew systems.
The diverse lineup of reach-in refrigerators, freezers, blast chillers, prep tables, and holding cabinets perfectly fits any commercialkitchen. Traulsen Reach-In Refrigerators and Freezers Traulsen’s reach-in refrigerator and freezer lineup are the backbone of the brand’s commercial refrigeration offerings.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content