Remove Cafeteria Remove Culinary Education Remove Definition
article thumbnail

Q&A with Chris Derico, President, School Nutrition Association

Total Food Service

And of course, without going into old topics, food supply was an issue, it still is today, definitely is not as bad as it was during the pandemic. The cost of our food, our supplies, equipment and so forth has definitely went up. But there’s still a few challenges out there. So that’s a concern for us and our school districts.