Modern Restaurant Management

FEBRUARY 28, 2020

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. Students see the cafeteria as a place of social pressure and time pressure. Charities include hospitals, youth organizations, food banks and more. The findings?

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Chef K-12 Cafeteria Cruise 419

LTI, Inc.

FEBRUARY 14, 2023

When it comes to redesigning a K-12 school cafeteria, there are quite a wide variety of options in cafeteria serving line equipment. Commonly Used School Cafeteria Kitchen Equipment Serving counters are the backbone of cafeteria equipment. Common School Cafeteria Serving Line Problems (and Fixes!)

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K-12 Cafeteria K-12 Cafeteria Nutrition 52

Food Recovery Network

JULY 12, 2023

In May, Arjun attended ReFED’s annual Food Waste Solutions Summit, an event that convenes representatives from the public and private sectors to discuss solutions to food loss and food waste in the United States. In May, I had the incredible opportunity to attend the ReFED 2023 Food Waste Solutions Summit in St.

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K-12 Cafeteria 52

American Dining Creations

APRIL 29, 2022

Participating in extracurricular activities and special events is fun and rewarding for students, but they can also cause students to feel burnt out, especially if they don’t have access to freshwater or enough time to get an affordable meal.

Food and Beverage 40

Food and Beverage Food and Beverage K-12 Nutrition 40

Total Food Service

AUGUST 22, 2023

With the new school year launching later this month, Total Food Service sought out Chris Derico to share his vision for where K-12 school foodservice is headed. Can you talk about some of the highlights that came out of that event? For those who don’t know you, can you share a little bit about your background?

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School Nutrition Nutrition K-12 Culinary Education 40

Bill Marler

JANUARY 17, 2024

That day, a school nurse at Evergreen County Day School reported 40 or so illnesses following a school event on August 21, 2023. A case-control study, conducted via a RedCap survey with all participants of the BBQ event, and a food preparation review were conducted in response to this outbreak. Virulence , 12 (1), 723-753.

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K-12 Nursing Home Food and Beverage Food and Beverage 229