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Every industrys foodservices have different requirements and needs, but we all get cold. If your foodservice management hasnt already adjusted your menus to include piping hot drinks, warm soups, and other wintertime comfort foods, now is the time to be ready for any more big storms and cold spikes next month.
Olmsted Falls High School in Olmstead Falls, Ohio, offers an urban agriculture class that will contribute to their salad bar. We won the Grow Ohio Grant where we were able to use it for hydroponic lettuce systems; that class is actually growing the lettuce for us, said Sam Chin, FoodService Director with Olmsted Falls City Schools.
Today, it’s not uncommon for students in many schools to eat in unsociable silence as staff urge them to quickly eat their meals and make room for other students. Why has everything come down to a hurried affair, and is there any way to make lunch enjoyable again? The time crunch And food quality is only half of the equation.
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