Culinary Digital

MARCH 14, 2025

Menu and recipe customization can allow operators to change their recipes, adjust their menus, add nutritional information, and take additional steps to improve variety and meet dietary needs. This is a tricky balance to meet, however, for colleges and universities undergoing their own budget cuts; cafeterias cant lose profitability.

Campus Dining 130

Campus Dining K-12 Recipes Cafeteria 130

Modern Restaurant Management

FEBRUARY 10, 2020

Since 2015 the Humane Society of the United States has delivered plant-based training to nearly 11,000 culinary staff at large-scale food service operations, including working with over 95 health care facilities to increase availability of plant-based offerings in cafeterias, on patient menus or both. This bill would require hospitals in D.C.

Hospitality 459

Hospitality Hospitality Recipes Nutrition 459

LTI, Inc.

MAY 9, 2023

From new technology and equipment, to improved layouts and eco-friendliness, there are many exciting trends emerging in school cafeterias across the country. Let’s explore the top five that are influencing school cafeterias across the country and leading the way to more efficient and crowd-pleasing methods to serve students.

K-12 52

K-12 Cafeteria Purchasing Nutrition 52

the CAMBRO blog

APRIL 15, 2024

The goals of every school foodservice professional are centered around efficiency, accessibility and nutritional quality. Speltz wanted to find a way to create an a la carte station that would take some pressure off the main food line to allow students to get what they wanted to purchase faster. “I

Cafeteria 105

Cafeteria Food and Beverage Food and Beverage Purchasing 105

Total Food Service

AUGUST 22, 2023

Last month, the School Nutrition Association (SNA) introduced Chris Derico , SNS, as the association ’s president for the 2023-24 school year. Chris Derico is also the Child Nutrition Director for Barbour County Schools in Philippi, West Virginia. Well, after five years, the Child Nutrition Director for our district was retiring.

School Nutrition 40

School Nutrition Nutrition K-12 Culinary Education 40

Total Food Service

AUGUST 25, 2023

The School Nutrition Foundation (SNF) , the charitable arm of the non-profit School Nutrition Association (SNA) , late last month announced winners of its 2023 Equipment Grant Program. Five school nutrition professionals are being awarded grants for their school meal programs.

School Nutrition 40

School Nutrition Nutrition Cafeteria Kitchen Equipment 40

Chef's Deal

SEPTEMBER 2, 2024

While any business can enjoy these advantages with the right marketing, ice cream parlors, restaurants, cafeterias, food courts, and specialty dessert shops are bound to observe a visible profit increase by adding a fro-yo maker to their establishment. What are The Key Features of Commercial Frozen Yogurt Makers to Consider When Purchasing?

Cafeteria 52

Cafeteria Catering Catering Purchasing 52