Cafeteria Nutrition School Lunch 
LTI, Inc.
NOVEMBER 21, 2023
When it comes to nurturing a culture of well-being and wholesome eating habits among school students, the design of cafeteria serving lines takes center stage. Let’s explore some common high-efficiency school cafeteria serving line designs that are transforming the way students engage with their school’s dining spaces.
Food Safety News
JANUARY 31, 2024
Senators have introduced legislation banning the National School Lunch Program (NSLP) from including cell-cultivated meat products on its menu. The NSLP is the federally assisted meal program in public and nonprofit private schools and residential childcare institutions. A bipartisan pair of U.S.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
LTI, Inc.
JUNE 4, 2024
Design & Use Tips | June 4, 2024 In the bustling corridors and cozy corners of school cafeterias, there’s always been a buzz about revamping lunchtime menus. Now, with new nutrition standards from the U.S. Nutrition education: Incorporate nutrition education into the curriculum.
LTI, Inc.
SEPTEMBER 22, 2023
Today, it’s not uncommon for students in many schools to eat in unsociable silence as staff urge them to quickly eat their meals and make room for other students. Why has everything come down to a hurried affair, and is there any way to make lunch enjoyable again? So, what’s changed, exactly? Student health.
School Meals That Rock
OCTOBER 12, 2021
Is it possible that this school year is worse for school meal programs than last year? Talk to a few school nutrition heroes and the answer is a resounding YES. First, the good news: All students K-12 in US schools can receive meals at no cost during SY 2021-2022.
LTI, Inc.
APRIL 12, 2023
Short lunch periods and hundreds of hungry students descending on the cafeteria at once can create chaos. The resulting backup can leave students with only a few minutes to eat their lunch before the bell rings, leading many to skip lunch altogether. So, how can you make school lunch lines faster?
LTI, Inc.
JANUARY 24, 2024
The filming took place at LTI’s facility and Jonesboro High School in Georgia. Audrey Hamilton, nutrition services director for Clayton County Public Schools, spoke about the importance of serving counters and the value of QuickSwitch technology – emphasizing the menu flexibility it affords them with the capability to switch from hot to cold.
Expert insights. Personalized for you.
105 
Let's personalize your content