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Automated, Scalable, and Dietary Compliant Solution for Your Cafeteria

Culinary Digital

Foodservice operations need advanced products like CulinarySuite (CS) Lite, to streamline menu planning, recipe catalogues, nutritional analysis, cost analysis, production management, and more. With this product, customers can effectively create a compliant menu and scale recipes and manage production records.

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FM On Demand with Tara Fitzpatrick: From casino to cafeteria, Stony Brook University Hospital’s Chef Jim Kellenberger rolls dice on meaningful onsite chef life

Food Management

This winner in the Best Sustainable category of FM’s Healthcare Recipe Contest talks to us about the freight farm and rooftop garden that made an amazing, award-winning, totally low carbon-footprint salad, along with his unique chef journey.

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Our Top 15 Kid-Approved School Food Recipes — and How to Make Them at Home

Chef Ann Foundation

To celebrate our 15th anniversary, we’ve picked 15 of our top recipes that were created in school kitchens, tested in cafeterias, and kid-approved. Plus, we're including tips on how parents can make these all-time student favorites at home!

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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

Or the story might concern a small but meaningful moment, like a breakthrough recipe idea, a single epic meal, or the thought process underlying the design of a room. Students see the cafeteria as a place of social pressure and time pressure. .” The findings?

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The Secret to this School’s 90% Breakfast Participation

the CAMBRO blog

Nelson learned about the Dairy Alliance’s popular “Moo Brew” recipe, which includes milk and decaf coffee, and started offering the new drink with a whole grain item and fruit juice to qualify as a reimbursable meal. Their initial test was at the far end of campus at the opposite end of the cafeteria and wasn’t consistent.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. ” Neighborhood to Nation Restaurant Recipe Contest. TouchBistro Acquires TableUp.

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What Will Excite NYC Students about Back To School Menus This Fall?

Total Food Service

Last September, WITS joined forces with the NYC Department of Education’s Office of Food and Nutrition Services (OFNS) to launch the Chef Council, a collaborative effort aimed at developing scratch-cooked, plant-based , and culturally relevant recipes to feed almost one million schoolchildren. Please name three of your favorite recipes.

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