Campus Dining Nutrition Recipes 
JAMIX
JANUARY 11, 2022
As featured in the Fall/Winter 2021 issue of Campus Dining Today. Food safety is not only about hygiene or ingredients that comply with regulations; it is also about nutritional quality of food and allergens. Copyright 2021 NACUFS®️. Published with permission Anna SkyttäMarketing DirectorJAMIX Inc.
JAMIX
JANUARY 11, 2022
As featured in the Fall/Winter 2021 issue of Campus Dining Today. Food safety is not only about hygiene or ingredients that comply with regulations; it is also about nutritional quality of food and allergens. Copyright 2021 NACUFS®️. Published with permission Anna SkyttäMarketing DirectorJAMIX Inc.
American Dining Creations
MAY 6, 2022
If healthy eating is a goal to help improve your campus, American Dining Creations’ menus provide various food options to meet students’ nutritional needs. Students can meet the dining team and provide direct feedback to them. Recipe database: Students can enjoy direct access to ADC’s recipe database.
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