Fresh Ideas

APRIL 18, 2024

What factors are driving this requirement, and what are we doing to ensure our dining halls serve a wide variety of menu items with high protein content? For example, our Green & Go reusable container program provides students with reusable containers, which they can fill with food from the dining hall.

Dining Hall 105

Dining Hall Food and Beverage Food and Beverage Nutrition 105

Fresh Ideas

DECEMBER 12, 2023

For Valentine’s Day, he hands out roses and decorates the dining hall for the holiday. Jerry understands how important the dining hall is to the community, and he works to ensure every guest feels welcome and heard. Jerry knows the dining hall helps keep students fueled throughout the day and focused on their academics.

Dining Hall 105

Dining Hall Catering Catering Food and Beverage 105

Fresh Ideas

FEBRUARY 12, 2024

. “It always makes me feel like my job is accomplished when I see people leave the dining hall with a smile on their face.” She works closely with campus clubs and organizations to schedule special events and activities at the dining hall. Currrently, he is the Campus Chef at Midland University.

Dining Hall 105

Dining Hall Food Service Food Service Chef 105

Fresh Ideas

JUNE 7, 2023

Farm-to-table is a popular social movement that promotes using local ingredients to produce the food we consume at home, in restaurants, and inside our dining halls. One example of using hyper-local ingredients in our dining program is seen at Midland University. Gardening also provides fresh, delicious produce for cooking.

Dining Hall 52

Dining Hall Chef Food Service Food Service 52

Fresh Ideas

APRIL 5, 2023

At Fresh Ideas, we pride ourselves on thoughtfully and wholeheartedly caring for every student who walks into one of our dining halls. At Fresh Ideas, we cater to a wide range of diets and vegetarian and vegan options are always available. We’re committed to meeting their needs and standards via the food we serve.

Dining Hall 52

Dining Hall Food and Beverage Food and Beverage Chef 52

Fresh Ideas

DECEMBER 16, 2022

Every holiday season, the students and staff at William Jewell College walk into their dining hall to see one of Chef Jim’s incredible gingerbread houses. About twenty years ago, Chef Jim started doing what many of us do over the holiday season: decorate gingerbread houses with family and friends.

Chef 52

Chef Dining Hall Recipes Food Service Manager 52

American Dining Creations

MAY 6, 2022

However, a limited dining hall menu can lessen the appeal of getting a meal plan, especially for students who need options that accommodate their special dietary needs and preferences. For these reasons, meal customization is a possible method if you’re looking to attract more students to the college dining hall.

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Dining Hall College Dining Hall Catering Catering 40