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6 Exciting New Food Trends For 2024

Culinary Services Group

Long-term care communities are ditching meal plans based on traditional stereotypes and embracing this shift by creating meal plans and menu options that cater to various tastes, textures, and cultures – like the ones we offer at Culinary Services Group.

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Do You Need an Allergy-Friendly Menu for Your Senior Living Community? Here’s How to Create One 

Culinary Services Group

However, to comply with federal regulations and best practices, implementing menus that cater to all residents’ needs in senior living is a must. They should also learn how to identify allergens in recipes and substitute ingredients to accommodate residents’ needs. The dietary experts at Culinary Services Group are here to help.

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Mastering the Art of Running a Hotel Kitchen

Riddhi Display

It is vital for the smooth running of restaurants, motels, catering services and other culinary establishments. Workflow and layout A thoughtfully designed kitchen layout is the cornerstone of a hotel’s culinary services, not just a place to put appliances. How to Run and Manage a Hotel’s Kitchen?

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Mastering the Art of Running a Hotel Kitchen

Riddhi Display

It is vital for the smooth running of restaurants, motels, catering services and other culinary establishments. Workflow and layout A thoughtfully designed kitchen layout is the cornerstone of a hotel’s culinary services, not just a place to put appliances. How to Run and Manage a Hotel’s Kitchen?

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How to Cultivate Healthy Eating Habits

American Dining Creations

To make the process as easy as possible, invest in this three-step plan to cultivate healthy eating habits catered to your personal nutrition goals. Even if you prefer to stick to your own healthy diet choices, add some fresh spices and herbs to the recipe to get a kick of unique flavor to your favorite foods.