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Lets explore making all three meals of the day in your seniorliving kitchen more memorable. 3 Top Culinary Trends for 2025 Personalized Dining Plans Residents crave dining programs that prioritize their preferences. That aside, its also favored by the Centers for Medicaid and Medicare.
Given these statistics, there are probably more than a few residents in your seniorliving community who struggle to find meals that align with their health needs. However, to comply with federal regulations and best practices, implementing menus that cater to all residents’ needs in seniorliving is a must.
Since culinary excellence is what we do best, we’re strong advocates for the freedom of culinary choice for today’s older adults. The more we cater to long-term care residents’ dietary needs and preferences, the more we promote dining with dignity.
How is your community catering to your residents’ culture? In this blog, we’ll explore how food can be a powerful tool in promoting diversity and inclusion in seniorliving dining. Impact, Not Intent In seniorliving communities, good intentions aren’t enough when it comes to food service management.
While seemingly brief and unimportant for seniorliving communities, food trends are essential to keeping up with the latest generation of older adults. Plus, it helps your seniorliving community stay competitive and attract new residents while maintaining the ones you have. What’s the most common food left on the plate?
Given these statistics, it’s clear that many seniorliving communities need to adjust their practices to align with potential residents’ new values and priorities. Living a healthy, more organic lifestyle is becoming more popular among seniors, meaning creating sustainable care communities for older adults is a new necessity.
Plus, it avoids making them feel “othered,” which is sometimes an unintentional consequence of catering to individualized needs. Start Perfecting Your Plating with CulinaryServices Group Are you ready to start perfecting your plating? We hope so! Reach out today to speak with a team member to learn more.
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