Catering Dining Operations Recipes 
AHF
JULY 8, 2024
System Dashboards: An operator sought advice on developing system-wide dashboards to drive data-driven decisions. Members shared their experiences with metrics related to patient dining, retail food, catering, safety, and financial performance, highlighting the importance of comprehensive data management. 05 Jul 2024
AHF
MARCH 3, 2024
Diverse Cuisine Requests: Responding to requests for more inclusive food choices, members share personal favorites for African and Southeast Asian recipes. The exchange of recipes and the invitation to reach out personally for assistance fosters connections and celebrates cultural richness within healthcare environments. 4 Mar 2024
Modern Restaurant Management
MARCH 11, 2020
The majority of fast-casual and fine dining operators are meeting this challenge head-on by adding new offerings monthly,* driving increased competition with bar-and-grill operators. I know catering companies across the country are really going to benefit.” Two-Hens Growth Fueled by Accelerator Program.
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