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The landscape of food safety is ever evolving with advancements in digital technology and new tools opening the door to a new era of higher operational efficiency and regulatory compliance. A reactive response to catering compliance due to such will no longer do.
The system helps in tracking food waste, the expiry date of the ingredients, and estimating when to order more inventory. . Components of a Restaurant Inventory Management System. A restaurant inventory management system provides an accurate and up-to-date picture of foodinventory.
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