Modern Restaurant Management
APRIL 24, 2023
A strong catering business can be a restaurant’s biggest moneymaker. Most of the year, catering can comprise 10 to 15 percent of your total sales, but during December, if 20 percent of sales are not coming from catering, you’re missing an opportunity. And you’re getting them for free!). ” they all say no.
Modern Restaurant Management
MARCH 10, 2020
Catering is a demanding sector when it comes to employment, and staff are often under a lot of pressure to ensure that each customer has the best possible experience at a venue. Here, we’ll identify key sources of stress, and how they can be remedied within a catering workplace. What Is Stress? Would You Like a Smile with That?
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Modern Restaurant Management
JANUARY 12, 2024
As a proud, second-generation Bojangles franchisees at Georgia Foods, my family and I have tapped into a distinctive strategy that has boosted our profitability across our 41 Bojangles locations – catering. This included schools, sports teams, hospitals, corporate officers, wedding venues, and much more.
Hospitality Net
JANUARY 30, 2024
Sales and Catering Teams are having a moment right now.Meetings are back, but not the way they were before. These non-professional planners have day jobs, and little to no event planning experience, so they are going to lean hard on your sales and catering team. Today, we’re talking about.The rise of non-professional meeting planners.
Modern Restaurant Management
DECEMBER 22, 2020
It’s important for us to constantly support our communities in the same way that they support us – from food donation for local hospitals, schools, and first responders, to sharing our fans content online with UGC initiatives. Technology is essential to best serve our customers.
Food Safety News
JANUARY 10, 2024
Authorities in a Spanish city have suspended the permit of a company that provided catering to several schools after a large outbreak. Sick people had abdominal pain, diarrhea and vomiting but symptoms were mild with no hospitalizations. In 2022, Spain recorded 591 outbreaks with 7,136 patients, 233 hospitalizations and four deaths.
Modern Restaurant Management
JUNE 10, 2020
Every industry has been impacted in some manner, including the hospitality industry. Customer priorities and expectations have changed, try to cater for this through your digital marketing channels. In fact, it has been one of the sectors which has suffered the most. For additional tips, click here.
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