Modern Restaurant Management

APRIL 2, 2020

military base, or any U.S. Click here for NCR content about keeping commerce running for restaurants, Southern Glazer’s Wine & Spirits launched an online hub for trade customers, providing timely updates and important resources to help businesses in the hospitality industry navigate the COVID-19 pandemic.

Food and Beverage 206

Food and Beverage Food and Beverage Hospitality Hospitality 206

Total Food Service

OCTOBER 2, 2023

A four-star general from a nearby military base frequented the dining room and enjoyed Chef Rene’s creations. On weekends, my roommate and I worked at Anthony’s Pier Nine catering on the other side of the river, going towards West Point. So is hospitality as we knew it dead, or is it being redefined?

Chef 89

Chef Food Service Food Service Military Base 89

Modern Restaurant Management

MARCH 13, 2020

Customers and businesses also have the option to order Nathan’s Famous for catering via EZcater and Forkable. I’m looking forward to opening day, to serve my community the authentic flavors of my childhood with Greek hospitality.” The Kennett Square restaurant will be operated by Chris and Maria Kotanidis.

Food and Beverage 145

Food and Beverage Food and Beverage Customer Experience Military Base 145

Modern Restaurant Management

AUGUST 25, 2021

inked its biggest area development agreement to date with the largest Wendy’s franchisee, Meritage Hospitality Group, Inc. While exploring concepts to expand our portfolio, we were quickly attracted to Taco John’s,” said Gary Rose, president and COO of Meritage Hospitality Group. A Deal to Taco ‘Bout.

Catering 167

Catering Catering Chef Food and Beverage 167