Catering Nursing Home Nutrition 
Unidine
DECEMBER 20, 2021
Opposite of the institutional and better-known nursing home concept, the Eden Alternative would focus on battling loneliness, boredom, and helplessness. Unidine’s Nutrition Care Manager, Timmi Bishop, works with the greenhouses in Tupelo, MS. She states “I don’t go to an elder’s facility or room to see them; I go to their home.
Culinary Digital
AUGUST 10, 2021
According to Deloitte’s report, around 94% of catering enterprises’ dine-in services got adversely affected, including a more than 80% decline in dine-in customer numbers. There is more focus on taking nutrition-based meals for senior living communities than eating what fills their appetite. in the forecast period of 2021 and 2026.
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