Catering Nutrition Nutritionist 
FMT Magazine
DECEMBER 16, 2024
Nutrizoe, a homegrown women’s wellness and nutrition brand specialising in maternal care, has launched SnackEasy a pioneering snack range crafted specifically for pregnant women. Current suggestions like protein powders, diskettes, nuts, and seeds often fell short in addressing cravings and delivering comprehensive nutrition.
Culinary Services Group
DECEMBER 17, 2024
Person-centered care also involves nutrition planning, which accounts for residents health needs. With the help of our registered dietitians and nutritionists, your community can embody the principle food is medicine a popular term among many middle-aged and older adults now.
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Modern Restaurant Management
OCTOBER 21, 2019
The conference will cater to three key audience groups; Business Professionals – Including retailers, restauranteurs, institutional foodservice operators, distributors, investors and brands focused on accelerating the adoption and expansion of plant-based products and options onto store shelves and restaurant menus.
Bon Appetit Management Company
DECEMBER 11, 2023
From left to right, back: CEO Fedele Bauccio, Regional Director of Activation Jessie Gentz, Catering Director LaNita Doucet, General Manager Allana Jules, General Manager Tracy Haraldson, Executive Chef Grant Ruesch, COO Michael Bauccio. She was promoted after a year to catering supervisor, a testament to her dedication and skills.
Modern Restaurant Management
OCTOBER 14, 2019
As somewhat of a full-circle moment, Stutz studied food and nutrition in college, with a concentration on utilizing soy-based foods as protein substitutes. Supporting Just Salad's "Healthy for Everyone" mission, Health Tribes customers can find nutritionist-verified recipes based on their individual dietary preferences.
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