Modern Restaurant Management

SEPTEMBER 27, 2024

Between May and August, restaurant visits were up year-over-year — despite higher costs, according to a new white paper from Placer.ai The white paper finds that different chains are utilizing different strategies to bolster foot traffic — including a mix of early-dining specials and limited-time offers.

Food and Beverage 100

Food and Beverage Food and Beverage K-12 Staffing 100

Modern Restaurant Management

DECEMBER 17, 2020

Nearly a half (48 percent) of consumers are looking to pre-made/catered dinners, meal kits and takeout for their holiday meals. Consumers are looking towards pre-made/catered meals (15 percent), take-out (18 percent), and meal kits (15 percent) in place of meal prep for one of their holiday or New Year’s meals.

Food and Beverage 167

Food and Beverage Food and Beverage Purchasing K-12 167

Unidine

APRIL 30, 2018

This white paper presents three major dining challenges and their implications that senior living residences need to address right now to stay competitive and attract the next generation of senior residents. What does it specifically mean for the future of food and dining in senior living communities?

Senior Living 52

Senior Living Chef Recipes Food Service 52

Forward Fooding

APRIL 5, 2024

Download the full list ranking in our latest White Paper and discover the entrepreneurial talent behind this year’s FoodTech 500. Winnow , Develops AI tools to help large hospitality businesses like hotels and contract caterers run more profitable and sustainable kitchens by cutting food waste in half.

Food and Beverage 52

Food and Beverage Food and Beverage Nutrition Recipes 52