Total Food Service

NOVEMBER 15, 2023

Chef Rudi Sodamin began a love affair with food at an early age. Growing up in Austria, he was exposed to a rich culinary heritage and developed a deep appreciation for the art of cooking. After completing his culinary education, Chef Rudi embarked on a journey to refine his skills and broaden his culinary horizons.

Cruise 70

Cruise Chef Culinary Education Catering 70

Eating at a Meeting

APRIL 18, 2022

In this special 2-part episode to kick off American Heart Month and Black History Month, Tracy is chatting with Valda Ford, a Registered Nurse and Public Health expert and Chef Author Jennifer Hill Booker. Connect with Tracy: facebook.com/groups/EatingataMeeti ng thrivemeetings.

Cruise 40

Cruise Culinary Education Chef 40

Eating at a Meeting

APRIL 18, 2022

In this special 2-part episode to kick off American Heart Month and Black History Month, Tracy is chatting with Valda Ford, a Registered Nurse and Public Health expert and Chef Author Jennifer Hill Booker. Connect with Tracy: facebook.com/groups/EatingataMeeti ng thrivemeetings.

Cruise 40

Cruise Culinary Education Chef 40