Remove Chef Remove Kitchen Design Remove Purchasing
article thumbnail

Designing a Functional Hotel Kitchen with the Right Equipment

Riddhi Display

Meticulous planning and attention to detail are required to design a functional hotel kitchen. From planning out all the necessary zones properly to choosing the right kitchen equipment that aligns with kitchen design, it is essential to make well-informed decisions to ensure everything works out for the long term.

article thumbnail

Reflections on 2024: Key Trends and Innovations in the Commercial Kitchen Industry

Chef's Toys

The rebates can be applied instantly at the time of purchase, which helps offset the initial investment in equipment that can lead to long-term savings on energy bills. At Chefs' Toys, we’re excited to offer cutting-edge equipment like smart cooking appliances and IoT-enabled food safety solutions that help kitchens stay ahead of the curve.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

It also means upscale restaurants will dwindle, and that mostly famed chef concepts will be able to occupy this space. Restaurants will now need to juggle multiple alternative revenue paths: CPG development, dark kitchens, pop ups, events and more. Chef Ellie Golemb of Ghost Vegan. This will also mean the average sq.

article thumbnail

7 Restaurant Kitchen Layout Examples for Maximum Efficiency

The Restaurant Warehouse

Use data and technology to optimize your kitchen: Integrate smart equipment, inventory management software, and track key performance indicators to make informed decisions about your kitchen design and workflow. What is a Restaurant Kitchen Layout? Shop restaurant equipment to get started.

article thumbnail

Takeout For Good and Menus Go Tech

Modern Restaurant Management

” In Europe, Tork has pledged support and donations to #HorecaComeback and #HelpDeHoreca , two initiatives that encourage consumers to purchase online vouchers that can be redeemed once restaurants reopen, to provide restaurants with working capital during this critical time. PathSpot Secures Funding. ” Menu Anywhere.

article thumbnail

4 Reasons Your Commercial Kitchen Layout Matters

Mise Designs

This post authored by: Victor and is provided by #1 Commercial Kitchen Design | Restaurant & Hotel Consultant Services - Mise Designs is a chef owned restaurant design consultant specializing in cost-effective hotel, restaurant and commercial kitchen design solutions. Here’s why: 1.

article thumbnail

Things to Consider When Buying the Best Commercial Oven

Mise Designs

This post authored by: Victor and is provided by #1 Commercial Kitchen Design | Restaurant & Hotel Consultant Services - Mise Designs is a chef owned restaurant design consultant specializing in cost-effective hotel, restaurant and commercial kitchen design solutions.