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The Benefits of Investing in Energy-Efficient Commercial Kitchen Equipment

Chef's Deal

Energy-efficient commercial kitchen equipment is designed to be efficient and environmentally. Investing in such machines is in the best interest of many foodservice industry businesses, such as restaurants, hotels, bars, food trucks, and even governmental establishments and correctional facilities.

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Door-type Warewashing Machines Buying Guide

Chef's Deal

7 Types of Door-Type Warewashing Machines Door-type warewashers, also known as pass-through dishwashers or hood-type dishwashers, come in various models to suit the specific needs of different commercial kitchens. High-temperature door-type dishwashers are commonly used in commercial kitchens.

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A Full Guide to Manitowoc Commercial Ice Makers

Chef's Deal

Manitowoc Specialty commercial ice makers are specifically designed for marine or correctional facility use. Manitowoc Correctional facility models have no removable plastic pieces on the outside. It is resistant to chemical cleaners and disinfectants which is important in commercial settings.

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Traulsen: The Pinnacle of Commercial Refrigeration Solutions

Chef's Deal

The diverse lineup of reach-in refrigerators, freezers, blast chillers, prep tables, and holding cabinets perfectly fits any commercial kitchen. Traulsen Reach-In Refrigerators and Freezers Traulsen’s reach-in refrigerator and freezer lineup are the backbone of the brand’s commercial refrigeration offerings.