Chef's Deal

JANUARY 29, 2024

Purchasing commercial kitchen equipment is a significant investment that can impact the efficiency, profitability, and overall success of your foodservice operation. This comprehensive guide delves into 28 key factors to consider when buying commercial kitchen equipment, equipping you with the knowledge to make sound choices.

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The Restaurant Warehouse

OCTOBER 23, 2023

When applied to traditional food service establishments, a system is typically seen as something that does not belong and is not conducive to food preparation and serving the customer. Essentially, food service systems can be categorized into three groups: computerized or automated, semi-automated, and manual.

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Chef's Deal

DECEMBER 12, 2023

Maximizing storage space in a commercial kitchen is essential for a smooth and streamlined operation. You can establish and maintain a functional space by investing in the right kind of equipment and utilizing every inch of your kitchen with effective kitchen storage solutions.

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Burkett Restaurant Equipment

NOVEMBER 9, 2023

Zero waste in commercial kitchens is a sustainability goal that aims to minimize or completely eliminate waste generation throughout the food preparation and service process. ... The post Strategies to Achieve a Zero Waste Kitchen appeared first on Burkett Restaurant Equipment.

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Riddhi Display

FEBRUARY 24, 2023

Your restaurant’s success or failure hinges heavily on the quality of your commercial kitchen equipment. Choosing professional-grade equipment that meets the unique preparation and cooking requirements of your menu is crucial to attaining your objectives and thriving in the fiercely competitive restaurant industry.

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Foodservice Equipment Reports

OCTOBER 26, 2023

Enter “cooking to hold” or batch cooking, a method that helps feed your hungry guests faster and frees up your food preparation team to manage other tasks. By preparing and holding food ahead of time, commercial kitchens can achieve more productivity with fewer staff.

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Riddhi Display

FEBRUARY 21, 2023

Whether you are a professional caterer or run a restaurant with an outdoor kitchen, you need the right outdoor commercial kitchen equipment to quickly and easily cook barbecues, pizzas, and grilled food. Evaluate the Space: To select your appliances, it is important to assess the available space in your outdoor kitchen.

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The NAFEM Show

MAY 21, 2024

Article Summary Learn how efficient multitasking equipment for restaurants and commercial kitchens can reduce time and labor costs. Discover the versatility of cook pieces like food processors, conveyor ovens and more. See how pre-programmable settings can enhance cooking processes and offer convenience in food preparation.

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Chef's Toys

JUNE 16, 2023

SHOP ALL KITCHEN SUPPLIES Blodgett Blodgett has been at the forefront of creating high-performing commercial kitchen ovens since 1848, when they first began innovating to meet the needs of a Vermont tavern. SHOP COMMERCIAL KITCHEN EQUIPMENT

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Chef's Deal

DECEMBER 25, 2023

This concept is especially pivotal in commercial kitchen design, where staff spend long hours performing repetitive tasks under time pressure. Ergonomics in the kitchen and its profound impact on the well-being of staff and the overall operational efficiency of commercial kitchens.

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Chef's Deal

OCTOBER 26, 2023

Multi-functional kitchen equipment provides various capabilities in one unit , with the benefits of saving kitchen space, reduced energy usage, and increased productivity, making them economical and practical. Versatility One of the biggest advantages of multi-purpose kitchen equipment is being adaptable to various tasks.

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Chef's Deal

MAY 6, 2024

The right kitchen shelving material complements the overall look and theme of the kitchen, while the right shelving style meets the storage requirements and enhances functionality. This arrangement minimizes movement and speeds up the assembly process, which is critical in high-volume, repetitive food production environments.

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Food Safety News

FEBRUARY 14, 2024

The bill calls for the Director of the Department of Health Services (DHS) to adopt rules for overseeing cottage food and drinks sold at retail, including standards for producing, labeling, serving, and transporting food products. Outlines notification requirements for online sales of cottage food products.

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Chef's Deal

JANUARY 22, 2024

Having specific equipment for different types of food is important because food types require different cooking techniques, appliances, and cookware to present the best results. Commercial Pizza Equipment and Tools: Pizza is considered a symbol of Italian cuisine. What Unique Equipment do Italian Restaurants Need?

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Chef's Deal

MAY 27, 2024

Here’s a detailed overview of several common layouts used in school kitchens: Assembly Line Layout Assembly Line Layout is characterized by a sequential arrangement of kitchen components, from food preparation at one end to serving at the other. It is ideal for kitchens that handle diverse cooking tasks simultaneously.

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Modern Restaurant Management

DECEMBER 15, 2021

Expert food preparation results in appealing and delicious dishes, employee training reduces errors that can increase wait times and proper warewashing keeps plates, glasses and utensils spotless. What happens behind the doors of a commercial kitchen can have a big impact on the guest experience.

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Chef's Toys

FEBRUARY 26, 2024

SHOP TOASTER OVENS Must-Have Chef Tools for Effortless Food Prep To kick off your festive brunch preparations, you need to ensure your kitchen is equipped with top-notch commercial kitchen equipment. Elevate your brunch experience with the best kitchen equipment and make your next brunch service a memorable one.

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Food Safe Limited

SEPTEMBER 10, 2021

Home / Blog Cleaning checklist for food preparation areas Implementing proper cleaning, sanitising, and disinfecting techniques is vital in the food service industry. Without a cleaning schedule in place, keeping your commercial kitchen clean can seem overwhelming.

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HoodFilters

JUNE 19, 2024

Let’s explore the types and materials that make each system unique: Types of Food Truck Ventilation Systems Food trucks typically use canopy hoods, which cover a significant area over the cooking space, or low proximity hoods, which are closer to the cooking surface and more effective in smaller spaces.

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FoodHandler

NOVEMBER 14, 2023

The combination of water, organic matter, and the porous nature of kitchen surfaces can foster the growth and spread of microorganisms, putting your business (or family) at risk every time you use the food preparation sink.

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Chef's Toys

JULY 24, 2023

Whether you’re a school cafeteria, college dining hall, or other institutional kitchen, having the right equipment is essential for smooth operations and happy students. Here are 10 types of commercial kitchen equipment for back-to-school season.

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Chef's Deal

APRIL 22, 2024

Refrigerated prep tables serve as a cornerstone in the operational efficiency of commercial kitchens, blending crucial refrigeration with a versatile work surface to streamline food preparation processes. Energy Efficiency Energy efficiency is a primary consideration for any commercial kitchen appliance.

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Modern Restaurant Management

JUNE 24, 2022

Keep the vital ServSafe items top of mind such as food handling, good personal hygiene and sanitizing. Other key elements from the food and alcohol safety training include: The importance of food safety. Safe food preparation. Storing food. Methods of thawing, cooking, cooling and reheating food.

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Chef's Deal

JUNE 3, 2024

Air Cooled Ice Machines Air-cooled ice machines use air to transmit internal heat out the back or sides of the device and are the most popular form of condenser in commercial kitchens. In commercial kitchens, they keep ingredients accessible near prep stations, enhancing workflow.

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Food Safety News

OCTOBER 5, 2023

The bill also requires the department to adopt and implement an exemption, waiver, and variance process by rule for sponsors of certain school food and other nutrition programs. Georgia H 475, Code Revision Commission Corrects errors or omissions in and reenacts the statutory portion of said Code, including food safety.

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Chef's Deal

JULY 18, 2024

These units are built to withstand heavy use, particularly in commercial kitchens. Enhanced Efficiency for Staff and Energy : Placing the refrigerator at eye level allows quicker access to food items, increasing the staff’s efficiency. Some models feature dual cooling zones for better temperature control.

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Mise Designs

APRIL 26, 2021

This post authored by: Victor and is provided by #1 Commercial Kitchen Design | Restaurant & Hotel Consultant Services - Mise Designs is a chef owned restaurant design consultant specializing in cost-effective hotel, restaurant and commercial kitchen design solutions.

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Chef's Deal

AUGUST 17, 2023

Ensuring Food Safety And Proper Storage When starting a catering business, the right food storage is what provides catering food and drink supplies safety and prevents food waste. Temperature Control and Refrigeration : Keeping food at safe temperatures is one of the biggest requirements of commercial kitchens.

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Chef's Deal

OCTOBER 21, 2024

Everest Pizza Prep Tables The company’s prep tables, such as the Everest Refrigeration ESR2, are essential for food preparation in commercial kitchens, offering ample workspace and refrigerated ingredient storage. High-Quality Construction Materials: Durability is a hallmark of Everest Refrigeration products.

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Chef's Deal

FEBRUARY 1, 2024

This blog post details the diverse facets of sustainability in food service, an effort to prepare a guide against about the environmental issues caused by commercial kitchens. The open kitchen layout reduces the need for artificial lighting by permitting natural light to flow into the kitchen.

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Chef's Deal

MAY 21, 2024

Here are key aspects of aesthetics to consider when shopping for a commercial refrigerator freezer combo unit: Professional Appearance: A sleek appearance is essential in any commercial kitchen or retail space. Guidelines and codes dictate that walk-ins should have 2-4 inches (5.08-10.16

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Chef's Deal

FEBRUARY 5, 2024

By prioritizing sustainability, this partnership endeavors to enhance the quality and ethics of food preparation and to contribute significantly to the global effort against climate change. Additionally, they are the main consumer of water in commercial kitchens, using thousands of gallons of water annually.

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Chef's Deal

JULY 1, 2024

ITW Food Equipment is a comprehensive suite of elite brands that delivers top-tier commercial kitchen equipment solutions for foodservice and hospitality businesses worldwide. ITW ( Illinois Tool Works ) Food Equipment Group is a reliable one-stop shop in this competitive arena.

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Riddhi Display

JANUARY 30, 2023

Whenever you prepare food for several customers, you cannot have any flawed equipment. That’s the reason we recommend you use stainless steel restaurant kitchen equipment. This Blog will discuss the Advantages of Stainless Steel Equipment in Commercial Kitchens. Hence, you are less likely to get sick.

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Chef's Deal

SEPTEMBER 26, 2024

Reliable food storage, precise temperature management, and efficient food preparation are the hallmarks of Traulsen Refrigeration. The diverse lineup of reach-in refrigerators, freezers, blast chillers, prep tables, and holding cabinets perfectly fits any commercial kitchen. Operating temperatures are 34-38°F (93.2-100.4°C)

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Lithos POS

JANUARY 27, 2023

Cooking equipment: Cooking equipment means various equipment used in the preparation of food in a commercial kitchen. It includes Ovens, stoves, grills, fryers, and other appliances used for cooking, roasting, grilling, and frying food. Proper food handling and storage equipment, such as refrigerators and freezers.

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Modern Restaurant Management

JUNE 24, 2020

ALTA Wireless Food Probe. Monnit Corporation’s released an all-new ALTA ® Wireless Food Probe enhances quality and safety by bringing the power of remote data collection to commercial kitchens, food production and restaurants. ” The probe is housed in an ergonomic and water-resistant IP67 case.

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