Chef's Deal

JANUARY 15, 2024

Every foodservice establishment must have a well-planned commercial kitchen equipment training system for its staff to ensure maximum benefit, longest life, and most efficient service. Therefore, food and health safety are the principal things you should start with and introduce to your staff.

Commercial Kitchen 45

Commercial Kitchen Kitchen Equipment Food Safety Food Storage 45

Chef's Deal

OCTOBER 23, 2023

First Aid Training: There might be minor injuries in a commercial kitchen due to the common use of knives and other sharp objects. Online Courses and Seminars: There are many online courses and seminars about staff training. Provide training on restaurant tech and software, focusing on areas like inventory management.

Food Safety 59

Food Safety Inventory Management Food Storage Inventory 59

Chef's Deal

FEBRUARY 1, 2024

This blog post details the diverse facets of sustainability in food service, an effort to prepare a guide against about the environmental issues caused by commercial kitchens. The open kitchen layout reduces the need for artificial lighting by permitting natural light to flow into the kitchen.

Commercial Kitchen 59

Commercial Kitchen Food and Beverage Food and Beverage Inventory 59