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Princess Cruises Sets Sail for 2024 With Rudi Sodamin At Culinary Helm

Total Food Service

Chef Rudi Sodamin began a love affair with food at an early age. Inspired by his family’s traditional recipes and the vibrant flavors of the local cuisine, Chef Rudi set out on a path to pursue his culinary dreams. Dining on a cruise ship should be an experience that transcends the ordinary,” Chef Rudi remarked.

Cruise 70
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ITW Food Equipment Group

Chef's Deal

Vulcan Restaurant Equipment Company is the first food service equipment manufacturer to receive the Sustained Excellence award. Heavy-duty equipment that promises high-volume production and uses the latest technology is not always the right fit for every food service establishment.