Rene Marquis Q&A
Total Food Service
OCTOBER 2, 2023
A four-star general from a nearby military base frequented the dining room and enjoyed Chef Rene’s creations. Every night, I had an event or a club that I was in. As you look back at your culinary education, are we teaching the next generation correctly? Established in 1929, The American Culinary Federation, Inc.
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