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Staffing Trends in Food Service 

Culinary Services Group

Instead of only looking at a potential employee’s customer service skills, you need to account for nutrition education, familiarity with the diverse needs of today’s seniors , and an ability to adapt to ever-changing food and safety health requirements. If you’re not ready to tackle it alone, Culinary Services Group can help.

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How to Stay Survey-Ready by Mastering Culinary Compliance Standards

Culinary Services Group

Brush up on your F-Tag knowledge with this overview of some of the most common food and nutrition tags and how Culinary Services Group can help you avoid them. All fixtures, utensils, and other kitchen equipment are cleaned daily. All cleaning supplies are kept away from food supplies.